Jelly Beans Nests Recipes

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EASTER NESTS WITH JELLY BEAN EGGS

Originally from a peanut butter company, these no-bake treats are easy and oh-so-fun for the kiddos! :o)

Provided by winkki

Categories     Dessert

Time 20m

Yield 1 dozen, 12 serving(s)

Number Of Ingredients 5



Easter Nests With Jelly Bean Eggs image

Steps:

  • Break chow mein noodles into small pieces; set aside in large mixing bowl.
  • Combine sugar and corn syrup in large saucepan.
  • Cook on medium heat until the sugar is melted and there are bubbles at the edge of the pan.
  • Add peanut butter and stir until smooth.
  • Pour peanut butter mixture over crunched up noodles; toss until completely coated.
  • Let cool slightly to avoid burns.
  • Butter hands lightly and use approx 1/4 cup mixture to form a compact ball.
  • Make indention in the middle of each ball to resemble a bird's nest.
  • Place on waxed paper and let cool completely.
  • Place 2-3 jelly beans inside each nest.
  • Serve on a bed of green-tinted coconut for extra festive look.

Nutrition Facts : Calories 198.8, Fat 8.2, SaturatedFat 1.7, Sodium 87.1, Carbohydrate 30.2, Fiber 1, Sugar 19.5, Protein 4

4 cups chow mein noodles
1/2 cup light corn syrup
1/2 cup sugar
3/4 cup peanut butter
36 jelly beans

BIRD'S NESTS III

The kids can help fill the nests.

Provided by Rosina

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Yield 6

Number Of Ingredients 4



Bird's Nests III image

Steps:

  • Line a cookie sheet with foil and grease with spray-on cooking oil.
  • Pour noodles into a large bowl. Melt the butter and marshmallows over medium heat, stirring until smooth. Pour marshmallow mixture over noodles, stirring until well coated.
  • Rub some butter on hands and form noodle mixture into six round balls. Place balls on prepared cookie sheet. With the back of a teaspoon, press the center of each ball to make a hollow indentation.
  • Let nests set until they are firm. Fill each with small jelly beans. (Other small candies of your choice may be substituted, such as M & M's, small gumdrops, chocolate covered raisins, chocolate covered peanuts, etc.)

Nutrition Facts : Calories 307.3 calories, Carbohydrate 42.3 g, Cholesterol 15.3 mg, Fat 15 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 5 g, Sodium 195.1 mg, Sugar 18 g

4 cups chow mein noodles
3 cups miniature marshmallows
3 tablespoons butter
30 small jellybeans

JELLY BEANS NESTS

Crunchy chinese noodles and marshmallow make the cutest little nests for your Easter table. Try one at each place setting. Kids will really love them!

Provided by Lindi

Categories     Candy

Time 25m

Yield 12 serving(s)

Number Of Ingredients 5



Jelly Beans Nests image

Steps:

  • Over medium heat, combine marshmallows and butter in a large saucepan.
  • Stir until melted.
  • Add noodles and stir to completely coat the noodles.
  • Spray 12 cup muffin pan with cooking spray.
  • With buttered hands place about 1 tablespoon of mixture into muffin cups and shape with hands to form"nests".
  • Refrigerate til set.
  • Fill nests with jelly beans.

Nutrition Facts : Calories 139.5, Fat 8.5, SaturatedFat 3.1, Cholesterol 10.2, Sodium 99.8, Carbohydrate 15.4, Fiber 0.6, Sugar 4.8, Protein 1.4

2 cups miniature marshmallows
1/4 cup butter
4 cups crunchy chow mein noodles
cooking spray
jelly beans (or any egg shaped candy)

EASTER NESTS / HAYSTACKS

I'm always trying to make recipes just a little healthier for my family. These Haystacks are made with Fiber One Bran Cereal instead of chow mien noodles. These are super easy, so cute, and if you don't tell your friends and family they won't even know you gave them their daily dose of fiber in this yummy treat ;o)

Provided by MissCatFish

Categories     Dessert

Time 20m

Yield 24 stacks, 24 serving(s)

Number Of Ingredients 4



Easter Nests / Haystacks image

Steps:

  • Cover a cookie sheet with waxed paper. Melt butterscotch or chocolate chips and oil in a double boiler, saucepan or in the microwave. Stir until smooth. Remove from heat. With a spatula stir in cereal until coated. Drop by spoonfuls of the mixture onto the waxed paper to make a tiny haystack. Top with robin eggs. Refrigerate for 15 minutes. Makes about 24 depending on how big or small you make the stacks.

Nutrition Facts : Calories 20.6, Fat 0.4, SaturatedFat 0.1, Sodium 20.1, Carbohydrate 5.8, Fiber 2.3, Sugar 1.2, Protein 1

11 ounces , butterscotch or 11 ounces semi-sweet chocolate chips
3 -4 cups of fiber one all-bran cereal
1/4 teaspoon canola oil
1 bag of mini robin eggs, jelly beans or 1 bag even peanuts

TURTLE DOVE NESTS

Inspired by the traditional carol "The Twelve Days of Christmas," our Test Kitchen staff created these cute chocolate nests. With jelly bean eggs, they would make fun treats for Easter, too. -Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 15 nests.

Number Of Ingredients 5



Turtle Dove Nests image

Steps:

  • In a microwave, melt chips; stir until smooth. Stir in the rice noodles, cereal and peanuts. Divide into 15 mounds on waxed paper and shape into nests; press indentation in the center of each. Add three jelly beans to each nest. Let stand until set.

Nutrition Facts : Calories 217 calories, Fat 12g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 110mg sodium, Carbohydrate 29g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.

1 package (11 ounces) peanut butter and milk chocolate chips
2 cans (3 ounces each) crispy rice noodles
1/3 cup crisp rice cereal
1/3 cup chopped salted peanuts
45 jelly beans or peanut M&M's

COCONUT EGG NESTS

Looking for an Easter activity that kids will enjoy assembling and eating? Try these sweet birds nest cookies. They're a snap to make and call for just a few ingredients. -Tonya Hamrick, Wallace, West Virginia

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 1 dozen.

Number Of Ingredients 5



Coconut Egg Nests image

Steps:

  • In a microwave-safe bowl, melt candy coating; stir in food coloring until blended. Stir in coconut. Drop by tablespoonfuls onto waxed paper into 12 mounds. Make an indentation in the center of each with the end of a wooden spoon handle. Fill each with three jelly beans. Let stand until set.

Nutrition Facts : Calories 127 calories, Fat 7g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

6 ounces white candy coating, coarsely chopped
6 drops green food coloring
1 drop yellow food coloring
1 cup sweetened shredded coconut
36 jelly beans

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