Juicy Delicious Mixed Spice Burgers Recipes

We think this is the best burger recipe in the world! The burgers are both flavorful and filling. For extra kick, we added cayenne pepper to the ground beef, then topped the patties with pepper jack cheese.-Jonna Tuchscherer, Bellevue, Washington

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 9 servings.

Number Of Ingredients 14

Nutrition Facts : Calories 557 calories, Fat 31g fat (13g saturated fat), Cholesterol 145mg cholesterol, Sodium 707mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 1g fiber), Protein 43g protein.

• Ingredients

We like trying to make "street foods" at home, perfecting recipes for dishes like gyros and these spiced burgers, known as kofta. - Anne Henry, Toronto, Ontario

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 11

Nutrition Facts : Calories 192 calories, Fat 9g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 259mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 22g protein. Diabetic Exchanges

• Ingredients

Also known as "kofta", these little guys are great served in a lettuce leaf and topped with tzatziki sauce (see my recipe for Tzatziki Sauce).

Provided by hollyberry117

Categories     Meat

Time 15m

Yield 6 Patties, 6 serving(s)

Number Of Ingredients 10

Nutrition Facts : Calories 12, Fat 0.1, SaturatedFat 0.1, Sodium 196.5, Carbohydrate 2.7, Fiber 0.8, Sugar 0.8, Protein 0.4

• Ingredients

No more dry, lackluster burgers. These are juicy, and spices can be easily added or changed to suit anyone's taste. Baste frequently with your favorite barbeque sauce. If you find the meat mixture too mushy, just add more bread crumbs until it forms patties that hold their shape.

Provided by Jane

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 8

Number Of Ingredients 7

Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.1 g, Cholesterol 95.5 mg, Fat 17.8 g, Fiber 0.5 g, Protein 21.5 g, SaturatedFat 7 g, Sodium 196.3 mg, Sugar 1.7 g

• Ingredients

Friends in Minnesota introduced me to the Juicy Lucy burger, a local favorite. Instead of putting the cheese on top, it gets stuffed inside, keeping the meat around the cheese nice and juicy. We love the meltiness of American cheese, but it works with any cheese you'd like. -Brigette Kutschma, Lake Geneva, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

Nutrition Facts : Calories 376 calories, Fat 19g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 756mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 1g fiber), Protein 27g protein.

• Ingredients

A most requested recipe for juicy burgers, whether you grill or pan fry them. Dissolving the salt and pepper in ice water distributes the spices evenly throughout the meat just as some sausage makers do when making sausage. Cook time depends on how well done you like your meat.

Provided by Marie

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

Nutrition Facts : Calories 258.6, Fat 19.4, SaturatedFat 7.7, Cholesterol 78.2, Sodium 65.2, Protein 19.7

• Ingredients

This is what I use to season my hamburger patties before cooking them. It gives them a wonderful flavor that makes a so-so hamburger extraordinary.

Provided by staceywatts

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 5m

Yield 8

Number Of Ingredients 7

Nutrition Facts : Calories 5.4 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 364 mg, Sugar 0.5 g

• Ingredients