Julias Lasagna Recipes

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JULIA'S LASAGNA

Make and share this Julia's Lasagna recipe from Food.com.

Provided by Julia AdriEnne

Categories     Meat

Time 1h

Yield 4 bowls, 4 serving(s)

Number Of Ingredients 10



Julia's Lasagna image

Steps:

  • Brown meat, and drain. add Spaghetti sauce, tomato paste, seasonings and water. Stir, and boil. Once boiling turn off and remove from heat.
  • In medium bowl, combine cottage cheese, and parmesan, stir well.
  • Preheat oven to 350 degrees.
  • In a round or square baking dish with cover, spoon 1/3 sauce mix. place 2 noodles over, and spread half of cottage cheese mix on top.
  • Sprinkle with half of Mozz cheese, spoon half remaining sauce over cheese, and layer last 2 noodles.
  • place rest of cheese mix and mozz on top and ocver with last of sauce.
  • Cover and bake 40 minutes or until middle is bubbly.

Nutrition Facts : Calories 337.7, Fat 20.9, SaturatedFat 9.9, Cholesterol 76.7, Sodium 686.5, Carbohydrate 12.2, Fiber 0.5, Sugar 7.5, Protein 24.5

4 no-boil lasagna noodles
1/2 lb ground beef
10 ounces spaghetti sauce
1/2 cup water
1 teaspoon tomato paste
1 teaspoon oregano
1 teaspoon garlic powder
6 ounces skim milk ricotta cheese
1/8 cup parmesan cheese
1 cup mozzarella cheese

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