Kool Aid Butter Icing Recipes
KOOL AID BUTTER ICING
I found this recipe in a box of recipe I bought at a Estate Sale. I haven't tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Dessert
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Blend all together.
- Ice over cake.
Nutrition Facts : Calories 492.5, Fat 15.6, SaturatedFat 3.1, Cholesterol 1.6, Sodium 183.6, Carbohydrate 90.3, Sugar 88.1, Protein 0.5
KOOL AID FROSTING RECIPE - (4.1/5)
Provided by cupcakerehab
Number Of Ingredients 5
Steps:
- Cream butter in the bowl of a mixer. Add sugar and milk gradually, beating well after each addition. Add vanilla extract, and mix until its fully incorporated. Add Kool-Aid by the ¼ teaspoon and mix thoroughly, until flavoring is to your satisfaction (or just dump the entire packet in if you like super-sweet high intensity flavor). Mix on low speed and make sure its well blended. Use on cooled cupcakes. Enjoy!
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