KRAFT'S GRILLED BRUSCHETTA CHICKEN
I got this recipe from Kraft's Food & Family Cookbook. Nutritional Information: Calories:200, Fat:7g, Sat Fat:2.5, Chol:75mg, Sodium:290mg, Carbs:3g, Fiber:1g, Sugars:2g, Protein:28g, Vit A:10%, Vit C:4%, Calcium:10%, Iron:6%
Provided by Krystal McDow
Categories Chicken
Time 25m
Number Of Ingredients 5
Steps:
- 1. Heat grill to medium heat.
- 2. Place chicken in large resealable plastic bag. Add 2 tbsp. dressing. Refrigerate 10 minutes. Remove chicken from bag; discard bag and dressing.
- 3. Cover half the grill grate with sheet of heavy-duty foil. Place chicken on uncovered side of grill grate; grill 6 minutes. Meanwhile, combine remaining dressing, tomatoes, cheese and basil.
- 4. Turn chicken; place on foil. Top with tomato mixture. Grill 8 minutes or until chicken is done.
- 5. Substitute: If you don't have fresh basil, you can use 1 tsp dried basil leaves instead.
QUICK BRUSCHETTA CHICKEN BAKE
A simple yet creative chicken meal mimics the popular Italian appetizer 'bruschetta' for a delicious entree reminiscent of romantic Italian evenings.
Provided by Heather
Categories World Cuisine Recipes European Italian
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch glass baking dish with cooking spray.
- Toss the cubed chicken with the salt in a large bowl. Place the chicken in a layer into the bottom of the baking dish. Stir together tomatoes, water, garlic, and stuffing mix in a large bowl; set aside to soften. Sprinkle the cheese on top of the chicken, then sprinkle with the Italian seasoning. Spread the softened stuffing mixture on top.
- Bake uncovered until the chicken cubes have turned white and are no longer pink in the center, about 30 minutes.
Nutrition Facts : Calories 349 calories, Carbohydrate 25.9 g, Cholesterol 90.3 mg, Fat 8.5 g, Fiber 1.8 g, Protein 39.2 g, SaturatedFat 4.4 g, Sodium 1257.3 mg, Sugar 4.6 g
STOVE TOP BRUSCHETTA CHICKEN BAKE
Steps:
- 1. Preheat oven to 400 degrees F. Place tomatoes with their liquid in medium bowl. Add stuffing mix, 1/2 cup hot water and the garlic; stir until stuffing is moistened. Set aside.
- 2. Place chicken in 13x9 inch baking dish; sprinkle with basil and cheese. Top with the stuffing mixture.
- 3. Bake 30 min. or until chicken is cooked through.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
KRAFT NATURAL® BRUSCHETTA CHICKEN BAKE
Bruschetta moves to the center of the plate! One-dish bake, made easy with Stove Top and Kraft Shredded Mozzarella Cheese.
Provided by Allrecipes Member
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F. Place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir just until stuffing mix is moistened. Set aside.
- Place chicken in 13x9-inch baking dish; sprinkle with the basil and cheese. Top with stuffing mixture.
- Bake 30 min. or until chicken is cooked through.
Nutrition Facts : Calories 193.4 calories, Carbohydrate 3.2 g, Cholesterol 79.2 mg, Fat 4.8 g, Fiber 0.6 g, Protein 30.9 g, SaturatedFat 2.7 g, Sodium 374.1 mg, Sugar 1.6 g
KRAFT NATURAL® BRUSCHETTA CHICKEN BAKE
Bruschetta moves to the center of the plate! One-dish bake, made easy with Stove Top and Kraft Shredded Mozzarella Cheese.
Provided by Allrecipes Member
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F. Place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir just until stuffing mix is moistened. Set aside.
- Place chicken in 13x9-inch baking dish; sprinkle with the basil and cheese. Top with stuffing mixture.
- Bake 30 min. or until chicken is cooked through.
Nutrition Facts : Calories 193.4 calories, Carbohydrate 3.2 g, Cholesterol 79.2 mg, Fat 4.8 g, Fiber 0.6 g, Protein 30.9 g, SaturatedFat 2.7 g, Sodium 374.1 mg, Sugar 1.6 g
KRAFT NATURAL® BRUSCHETTA CHICKEN BAKE
Bruschetta moves to the center of the plate! One-dish bake, made easy with Stove Top and Kraft Shredded Mozzarella Cheese.
Provided by Allrecipes Member
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F. Place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir just until stuffing mix is moistened. Set aside.
- Place chicken in 13x9-inch baking dish; sprinkle with the basil and cheese. Top with stuffing mixture.
- Bake 30 min. or until chicken is cooked through.
Nutrition Facts : Calories 193.4 calories, Carbohydrate 3.2 g, Cholesterol 79.2 mg, Fat 4.8 g, Fiber 0.6 g, Protein 30.9 g, SaturatedFat 2.7 g, Sodium 374.1 mg, Sugar 1.6 g
BRUSCHETTA CHICKEN BAKE
I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date.
Provided by senseicheryl
Categories One Dish Meal
Time 40m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.
- Layer chicken, basil, cheese and stuffing in 13 x 9-inch or a 3 quart baking dish.
- Bake for 30 minutes or until chicken is cooked through. Enjoy now or cover and refrigerate. To reheat, microwave each serving on high 2 to 3 minutes.
Nutrition Facts : Calories 252.5, Fat 2.7, SaturatedFat 0.6, Cholesterol 67, Sodium 657.4, Carbohydrate 25.4, Fiber 1.7, Sugar 5.4, Protein 30.4
CHICKEN BRUSCHETTA PASTA
Make a new favorite for pasta night with this Chicken Bruschetta Pasta. Ready in just 20 minutes, Chicken Bruschetta Pasta features bow-tie pasta topped with balsamic vinaigrette cooked boneless chicken breasts, tomato and basil sauce and grated Parmesan cheese.
Provided by My Food and Family
Categories Healthy Living Dinner Recipes
Time 20m
Yield 6 servings, 1-1/4 cups each
Number Of Ingredients 5
Steps:
- Cook pasta as directed on package, omitting salt.
- Meanwhile, heat 1/4 cup dressing in large skillet on medium heat. Add chicken; cook and stir 5 min. or until done.
- Drain pasta. Add to chicken in skillet along with the remaining dressing; mix lightly.
- Top with pasta sauce and cheese; cover. Cook on medium-low heat 2 to 3 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 410, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 80 mg, Sodium 620 mg, Carbohydrate 42 g, Fiber 3 g, Sugar 8 g, Protein 36 g
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