Ladies Aid Spice Cake Recipes

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SISTER LITTLE'S SPICE CAKE

Make and share this Sister Little's Spice Cake recipe from Food.com.

Provided by Lali8752

Categories     Breads

Time 30m

Yield 1 cake

Number Of Ingredients 12



Sister Little's Spice Cake image

Steps:

  • Mix all ingredients and pour into a greased pan.
  • Add spices to suit your taste.
  • Bake 20 minutes at 350*.

4 cups flour
2 1/2 teaspoons baking powder
1 teaspoon salt
1 teaspoon baking soda
1 1/2 cups brown sugar
3/4 cup shortening
1 cup molasses
1 1/4 teaspoons ginger
3/4 teaspoon clove (optional)
1/3 teaspoon nutmeg
3 eggs
3/4 cup buttermilk

GREEK SPICE CAKE

Make and share this Greek Spice Cake recipe from Food.com.

Provided by Lizzie Rodriquez

Categories     Dessert

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 17



Greek Spice Cake image

Steps:

  • Grease 10-in. fluted pan with shortening; lightly coat with 2 tablespoons flour. Set aside.
  • In a large bowl, beat the sugars, oil, buttermilk, eggs and extracts until well blended. Combine the remaining flour, baking powder, salt, cinnamon, cloves and baking soda; gradually beat into the sugar mixture until blended. Stir in pecans.
  • Transfer to prepared pan. Bake at 325° for 50-60 minutes or until a toothpick inserted near the center comes out clean.
  • Cool for 10 minutes before removing from pans to wire racks to cool completely. Dust with confectioners' sugar.

1 tablespoon shortening
2 tablespoons all-purpose flour, divided
2 1/2 cups all-purpose flour, divided
1 cup sugar
1 cup packed brown sugar
1 cup canola oil
1 cup buttermilk
3 eggs
1 tablespoon pure vanilla extract
1 1/2 teaspoons almond extract
1 1/2 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon baking soda
1 cup chopped pecans
1 teaspoon confectioners' sugar

PLUM SPICE CAKE

I had a plum spice cake at a potluck last week but was unable to get the recipe. I searched here at zaar and couldn't find one that looked at all like what I had tasted so I posted in the recipe request forum and a very nice zaarite sent me the link to this recipe. That one of the many reasons I love this website! Originally posted on thatsmyhome.com I am posting here for safe keeping until I have a chance to try it. Since I've never made this I am guesstimating on prep time.

Provided by invictus

Categories     Dessert

Time 1h20m

Yield 8-10 serving(s)

Number Of Ingredients 14



Plum Spice Cake image

Steps:

  • Preheat the oven to 350°F Line a 9-inch springform pan with aluminum foil.
  • Pit and halve the plums and place them, cut sides up, in the bottom of the pan. Set aside.
  • In an electric mixer, blend the flour, sugar, and oil on low speed until the flour is evenly moistened. Add the eggs and blend thoroughly.
  • In a small bowl, mix together the baking soda, cinnamon, allspice, nutmeg, ginger, and cloves. Add the spice mixture to the batter in the mixer and blend well. Scrape the sides and bottom of the bowl. Add the vanilla and almond extracts and the salt and mix again.
  • Pour the batter slowly over the plums. Bake the cake for 50 to 60 minutes, or until a tester inserted in the center comes out clean. Set aside to cool for 15 minutes before inverting onto a serving plate.
  • Serve the Plum Spice Cake warm with softly whipped cream.

Nutrition Facts : Calories 664.8, Fat 29.8, SaturatedFat 4.2, Cholesterol 79.3, Sodium 179.1, Carbohydrate 93.2, Fiber 2.5, Sugar 56, Protein 7.7

1 lb fresh plum
3 cups all-purpose flour (plain)
2 cups sugar
1 cup vegetable oil
3 eggs
1/2 teaspoon baking soda
2 teaspoons ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1 teaspoon vanilla extract
1 teaspoon almond extract
1/4 teaspoon salt

NEW ENGLAND SPICE CAKE

Spices were available and always popular because the seafaring men of the coastal villages sailed to the islands in the South Seas. This spice cake is very nice with mocha icing. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Provided by Molly53

Categories     Dessert

Time 40m

Yield 12-15 serving(s)

Number Of Ingredients 11



New England Spice Cake image

Steps:

  • Butter two 9" round cake pans and line with parchment paper or waxed paper; preheat oven to 350°F.
  • Sift dry ingredients together.
  • Cream butter and sugar thoroughly and add eggs one at a time, beating well after each addition.
  • Blend in molasses and add the sifted ingredients alternately with the milk; beat well.
  • Pour into prepared cake pans and bake for about 25 minutes or until cakes test done.

Nutrition Facts : Calories 277.4, Fat 9.3, SaturatedFat 5.5, Cholesterol 53.5, Sodium 215.3, Carbohydrate 44.8, Fiber 0.8, Sugar 21.9, Protein 4.3

2 1/2 cups flour
2 1/2 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon mace
1/4 teaspoon clove
1/2 cup butter
1 cup sugar
2 eggs
1/3 cup molasses
3/4 cup milk

SPICE CAKE

You can frost this cake with a white icing or simply serve it as is. Many thanks to Nick of emazing for sharing this recipe !!

Provided by Mini Ravindran

Categories     Dessert

Time 45m

Yield 1 cake, 8 serving(s)

Number Of Ingredients 12



Spice Cake image

Steps:

  • Pre-heat the oven to 375.
  • Add all of the ingredients to a large bowl and mix well.
  • Pour into a buttered 9x12 pan.
  • Bake for 25-30 minutes (or until firm in the middle).
  • Cool on a rack before cutting.

1 egg, beaten
1 cup sugar
1 3/4 cups flour
1/4 teaspoon salt
1 teaspoon baking soda
1/2 cup oil
1 cup water
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon allspice
1 1/4 teaspoons cloves, ground
1/2 cup walnuts, chopped

EASY SPICE CAKE

This is the easiest spice cake you will ever make. I got this from the back of a McCormick allspice tin.

Provided by Nikki Kate

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 7



Easy Spice Cake image

Steps:

  • Combine cake mix with spices.
  • Prepare cake mix according to directions on box.
  • Bake according to cake mix directions on the box.
  • Frost with your favorite icing or frosting.

Nutrition Facts : Calories 258.6, Fat 12.3, SaturatedFat 1.9, Cholesterol 53.7, Sodium 301.4, Carbohydrate 33.9, Fiber 0.5, Sugar 18.8, Protein 3.5

1 (18 1/4 ounce) package yellow cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1/2 teaspoon allspice
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg

SPICE CAKE

I enjoy cake decorating and sometimes decorate one for a family member's birthday. I've even encouraged nieces and nephews to help me bake this cake.-Robin E Perry, Seneca, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 12-16 servings.

Number Of Ingredients 16



Spice Cake image

Steps:

  • In a bowl, cream sugar and butter. Add eggs; beat well. Combine dry ingredients; add to creamed mixture alternately with buttermilk. Mix well. Pour into a greased and floured 13-in. x 9-in. baking pan. Bake at 350° for 35-40 minutes or until the cake tests done. Cool. For frosting, cream shortening and butter in a bowl. Add vanilla. Gradually beat in sugar. Add milk; beat until light and fluffy. Frost cake.

Nutrition Facts :

2 cups sugar
1 cup butter, softened
4 large eggs, beaten
3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground nutmeg
1 cup buttermilk
BUTTER CREAM FROSTING:
1/2 cup shortening
1/2 cup butter, softened
1 teaspoon vanilla extract
4 cups confectioners' sugar
3 tablespoons whole milk

LADIES AID SPICE CAKE

Make and share this Ladies Aid Spice Cake recipe from Food.com.

Provided by lauren losefast

Categories     Quick Breads

Time 1h20m

Yield 1 loaf

Number Of Ingredients 10



Ladies Aid Spice Cake image

Steps:

  • Combine shortening, sugar, water, raisins, nutmeg, cinnamon and cloves and bring to a boil. let cool.
  • combine flour, baking soda, and nuts. add to liquid mixture.
  • Bake at 350 degrees in a greased and floured loaf pan, 50 minutes-1 hour.
  • for a 9x13 pan, double the recipe.

Nutrition Facts : Calories 3331.4, Fat 141.2, SaturatedFat 31.1, Sodium 1745.4, Carbohydrate 502.1, Fiber 19.3, Sugar 289.8, Protein 39.1

1/2 cup shortening
1 cup sugar
1 cup water
1 cup raisins
1/2 teaspoon nutmeg
1 teaspoon cinnamon
1/2 teaspoon clove
1 3/4 cups flour
1 teaspoon baking soda
1/2 cup nuts

More about "ladies aid spice cake recipes"

17 BEST SPICE CAKE MIX RECIPES AND IDEAS - INSANELY GOOD

From insanelygoodrecipes.com
5/5 (1)
Published 2022-09-28
Category Desserts, Recipe Roundup
  • Easy Apple Spice Cake With Cream Cheese Buttercream. An easy way to doctor up a boxed cake mix is to add fruit to the batter. In this case, you’ll use apple pie filling.
  • Spice Cake Mix Cookies. Spice cake mix isn’t just for making cakes, you know! You can use it in all kinds of recipes, including these tender cake mix cookies.
  • Pumpkin Spice Cake. This roundup is all about spiced baked goods. So there has to be at least one pumpkin cake, right? The pumpkin puree ensures the cake is so flavorful and moist, you don’t need frosting at all.
  • Easy Pumpkin Spice Cupcakes. You can’t beat these pumpkin spiced cupcakes if you need something that’ll travel well. They’re just as tender and flavorful as the cake above, but they’re ideal for parties.
  • Gingerbread Cupcakes. Could these gingerbread cupcakes be any cuter? Showered with sprinkles and garnished with a little gingerbread person on top, I really don’t think so.
  • Caramel Apple Spice Cupcakes. Caramel apples are my favorite apple picking treat. I like them tart, crisp, and oh-so-gooey. Luckily, this recipe captures the flavors and sticky texture in one terrific cupcake.
  • 2-Ingredient Pumpkin Muffins. Yep, you read that right! These pumpkin muffins really only need two ingredients, and they’re beyond delicious. Aside from the cake mix, you won’t be surprised to hear you need pumpkin puree.
  • 3-Ingredient Apple Spice Muffins. Following the same concept as the recipe above, these muffins also only require very few ingredients yet yield surprisingly epic results.
  • Pumpkin Cookies With Spice Cake Mix. Soft, sweet, and bursting with chocolate and pumpkin flavors, these cookies are just as tasty for breakfast as dessert.
  • Pumpkin Bread With Cake Mix. The spiced fragrance of this pumpkin bread makes mornings just a little sweeter. And it tastes just as phenomenal as it smells, so expect to be blown away after one bite.


12 DELICIOUS SPICE CAKE RECIPES - WHAT KATE BAKED

From whatkatebaked.com
  • Hurry Up Spice Cake. This unique take on a traditional spice cake goes into the oven already frosted with a cinnamon and nut streusel to save you time and effort.
  • St. Louis Spice Cake. This spice cake recipe has stood the test of time and has been made over generations. What is great about this spice cake recipes is that is is finished off with the most decadent caramel frosting which completely compliments the warming spices in the cake.
  • Spice Cake. This moist spice cake is satisfyingly dense and a showstopper of a dessert with its two layers filled to the brim with the warming flavors you expect from a spice cake brought together with a rich and tangy cream cheese frosting.
  • Super Moist Spice Cake. It says it in the title: when baking this spice cake expect it to be super moist. This is because of the addition applesauce and apples to the base recipe which keeps the cake batter from over drying in the oven while baking.
  • Spice Cake. Making use of oil, applesauce and buttermilk, you will achieve a fluffy, tender and moist cake with almost no effort. Although this recipe uses homemade applesauce, you can use store-bought if you don’t have that much time on your hands.
  • Apple Spice Cake. This cake recipe is great for when you have to make a dessert in a hurry- all you need are the staple ingredients for a spice cake along with three apples that are peeled, cored and chopped as well as some raisins.
  • Pumpkin Spice Cake. Perfect for Halloween, Thanksgiving or any fall-time get-togethers, this pumpkin spice cake with cream cheese frosting is to die for.
  • Zucchini Spice Cake. Although not a conventional ingredient to use in cake mixtures, zucchini is a neutrally flavored vegetable and is a great way to include extra veg in your kids’ diets without them knowing about it.
  • Nutmeg Cake. If you prefer a more muted spice flavor in your cakes, then this recipe using only one spice, nutmeg, is for you. This recipe is suitable for making cupcakes and is paired with a caramel icing for the frosting, but a cream cheese frosting or butter frosting would work well with it too.
  • Tomato Soup Spice Cake. Yes, you read that right… tomato soup spice cake. Don’t be put off by this ingredient though! Tomato soup as a rich red color to this cake mix while keeping the cake moist and highlighting the savory notes present in the spices used in this cake.


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