Ladonnas Spaghetti With Sauce Recipes
LADONNA'S SPAGHETTI WITH SAUCE
This is a recipe I made up. I like using all fresh ingredients when in season, like pureed tomatoes for the tomato juice. But it is really good with the canned stuff. I'll make up a bunch and freeze. Makes for a quick meal, just to heat and serve over spaghetti. Also good for any recipe calling for tomato sauce.
Provided by LaDonna Reed
Categories Spaghetti
Yield 11
Number Of Ingredients 12
Steps:
- Cook ground beef and onion over medium heat till done. Drain off grease.
- Combine beef and onion, tomato juice, tomato paste, tomato sauce, grated carrots, seasoning, mushrooms, garlic, and salt and pepper in a large pot. Simmer 2 to 3 hours on very low heat.
- Cook pasta according to package directions. Drain. Serve sauce over pasta.
Nutrition Facts : Calories 611.3 calories, Carbohydrate 81.2 g, Cholesterol 61.9 mg, Fat 19 g, Fiber 7 g, Protein 30.3 g, SaturatedFat 7.2 g, Sodium 1017.7 mg, Sugar 14.7 g
LADONNA'S SPAGHETTI WITH SAUCE
This is a recipe I made up. I like using all fresh ingredients when in season, like pureed tomatoes for the tomato juice. But it is really good with the canned stuff. I'll make up a bunch and freeze. Makes for a quick meal, just to heat and serve over spaghetti. Also good for any recipe calling for tomato sauce.
Provided by LaDonna
Categories Spaghetti
Yield 11
Number Of Ingredients 12
Steps:
- Cook ground beef and onion over medium heat till done. Drain off grease.
- Combine beef and onion, tomato juice, tomato paste, tomato sauce, grated carrots, seasoning, mushrooms, garlic, and salt and pepper in a large pot. Simmer 2 to 3 hours on very low heat.
- Cook pasta according to package directions. Drain. Serve sauce over pasta.
Nutrition Facts : Calories 611.3 calories, Carbohydrate 81.2 g, Cholesterol 61.9 mg, Fat 19 g, Fiber 7 g, Protein 30.3 g, SaturatedFat 7.2 g, Sodium 1017.7 mg, Sugar 14.7 g
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