Lamb Chops Au Gratin Recipes
LAMB CHOPS AU GRATIN
Make and share this Lamb Chops au Gratin recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 25m
Yield 8 Choppers, 4 serving(s)
Number Of Ingredients 7
Steps:
- Broil or grill the chops for 5-10 minutes on each side, depending on the thickness.
- Remove and keep warm.
- Melt the butter in a non-stick pan, add the onions and cook until soft.
- Add the beer and herbs and boil for 1 minute, stir in the cream and heat through.
- Remove from the heat, add the cheese and chives and stir until melted.
- Pour over the chops and serve immediately.
Nutrition Facts : Calories 766.6, Fat 66.5, SaturatedFat 32.3, Cholesterol 193.7, Sodium 224.8, Carbohydrate 4.1, Fiber 0.4, Sugar 1.3, Protein 35.4
OVEN-ROASTED LAMB CHOPS
Never having lamb before I didn't "think" I liked lamb. When your MIL is 100% Greek you know you will have to fix it for her son! I asked her to show me one night and wrote it down. These oven lamb chops are so easy and tender, perfect for when you don't have a crowd to feed!
Provided by Lucky Noodles
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Cut away excess fat from the lamb chops (some fat does add flavor). Coat each chop lightly in olive oil. Dust lamb chops with garlic, rosemary, salt, and pepper. Place lamb chops in a cast iron skillet.
- Bake uncovered in the preheated oven until cooked through, 8 to 10 minutes. An instant-read thermometer inserted into the center should read at least 140 degrees F (60 degrees C) for medium-well doneness.
- Remove from the oven and cover tightly with foil; let rest for 8 to 10 minutes. Serve with mint jelly on the side,
Nutrition Facts : Calories 289.2 calories, Carbohydrate 12.3 g, Cholesterol 67 mg, Fat 18.9 g, Protein 16.9 g, SaturatedFat 7.1 g, Sodium 51.8 mg, Sugar 11.1 g
More about "lamb chops au gratin recipes"
HERBED LAMB CHOPS WITH PINOT NOIR SAUCE RECIPE | BON …
Web Oct 1, 2005 Add wine and broth to pot; return lamb and any accumulated juices to pot. Bring to boil, reduce heat to medium-low, and simmer …
From bonappetit.com
5/5 (1)Servings 8
From bonappetit.com
5/5 (1)Servings 8
- Heat oil in heavy large pot over medium-high heat. Add lamb and sauté until deep brown, turning occasionally, about 18 minutes. Using tongs, transfer lamb to bowl. Add onions, carrot, garlic, and herbes de Provence to pot. Sauté until vegetables are deep brown, about 8 minutes. Add wine and broth to pot; return lamb and any accumulated juices to pot. Bring to boil, reduce heat to medium-low, and simmer uncovered 1 1/2 hours. Strain into large bowl, pressing on solids in strainer to release all stock. Spoon off any fat from surface of stock; return stock to same large pot. Simmer until reduced to 1 1/3 cups, about 15 minutes.
- Mix butter and flour in small bowl to smooth paste. Whisk paste into stock. Simmer sauce until slightly thickened and smooth, whisking constantly, about 1 minute longer. Season with salt and pepper. DO AHEAD Can be prepared 1 day ahead. Transfer to small saucepan, cover, and chill. Rewarm before using.
- Stir fresh herbs and pepper in medium bowl to blend. Add 2 tablespoons oil and mix until herbs are sticking together. Sprinkle lamb racks with salt. Firmly press 1/3 of herb mixture over rounded side of each rack to cover. DO AHEAD Can be prepared 1 day ahead. Place on large rimmed baking sheet. Cover; chill.
- Preheat oven to 350°F. Heat 3 tablespoons oil in large nonstick skillet over medium-high heat. Add 1 lamb rack to skillet, herbed side down. Sauté until browned, about 4 minutes. Turn rack over and sauté until browned, about 3 minutes. Place rack, herbed side up, on rimmed baking sheet. Repeat, fitting remaining racks on same sheet.
LAMB AU GRATIN WITH PEAS AND ASPARAGUS - CTV
Web Cut the lamb into pieces, trimming or removing any fat. Season with salt and pepper. Whisk together balsamic vinegar, honey, and salt and …
From more.ctv.ca
From more.ctv.ca
- Whisk together balsamic vinegar, honey, and salt and pepper to taste, then put in fridge to chill.
- Blanch asparagus and peas in boiling water for 30 seconds, then shock in a large bowl of ice water. When drained and dry, toss peas and asparagus in chilled balsamic mixture.
- In a saucepan, heat olive oil over medium heat, then brown the lamb on all sides. Add the onion, shallots, and garlic and sauté until onion and shallots are translucent. Add the red wine, reduce heat to low, cover, and cook until wine has thickened, about 50 minutes.
19 BEST LAMB CHOP RECIPES & IDEAS - FOOD NETWORK
Web Jan 12, 2023 1 / 19 Our Best Ideas for Lamb Chops Lamb chops are the perfect dish to serve when you’re entertaining —they look fancy, …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
LAMB CHOPS WITH ROSEMARY AND GARLIC RECIPE - SIMPLY …
Web Feb 21, 2020 Marinate the lamb chops: In a small bowl, mix the rosemary, salt, pepper, garlic, and 2 tablespoons of the olive oil together. Coat the …
From simplyrecipes.com
5/5 (20)Total Time 50 minsCategory DinnerCalories 506 per serving
From simplyrecipes.com
5/5 (20)Total Time 50 minsCategory DinnerCalories 506 per serving
LAMB CHOPS WITH ROSEMARY GRAVY (LOIN CHOPS, …
Web Jun 29, 2020 Criminal to go beyond medium! Forequarter chops – the most economical option, this is lamb shoulder sliced into steak form. Lamb shoulder is a cut associated with slow cooking (like this Slow Roasted …
From recipetineats.com
From recipetineats.com
GO-TO LAMB CHOP AND GARLIC POTATO GRATIN | NEW WORLD
Web Top with half the crushed garlic and half the grated parmesan, and sprinkle with salt. Repeat with a second layer of potato, garlic, parmesan and salt, and top with the remaining potatoes. Brush with a little extra oil. Heat the …
From newworld.co.nz
From newworld.co.nz
LAMB CHOPS WITH TOMATO-AND-POTATO GRATIN - LAMB …
Web Sep 3, 2008 Step 1 Heat the oven to 450°F. Oil an 8-by-11 1/2-inch baking pan or similarly sized gratin dish. In a large nonstick frying pan, heat 2 tablespoons of the oil over moderately low heat.
From delish.com
From delish.com
LAMB CHOPS WITH CHEESE AU GRATIN RECIPE | EAT SMARTER …
Web Preparation: 20 min. Ingredients for servings For the lamb 500 grams Lamb cutlet salt freshly ground peppers 1 Tbsp olive oil For the cheese crust 150 grams Leeks (finely chopped) 1 tsp butter 1 Tbsp Pastry flour 60 grams …
From eatsmarter.com
From eatsmarter.com
GREEK LAMB CHOPS - CAFE DELITES
Web Nov 12, 2020 Instructions. Using paper towels, pat dry chops and discard any shards or bone fragments. Mix all of the ingredients together in a small jug or bowl. Arrange lamb chops in a large baking dish or on a large …
From cafedelites.com
From cafedelites.com
GARLIC AND HERB LAMB CHOPS (VIDEO) - NATASHA'S KITCHEN
10 GRILLED LAMB CHOP RECIPES TO MAKE ASAP
Web Feb 11, 2021 Lamb Chops 10 Impressive Grilled Lamb Chop Recipes By Corey Williams Published on February 11, 2021 Try this recipe: Grilled Lemon and Rosemary Lamb …
From allrecipes.com
From allrecipes.com
BEST GRILLED LAMB CHOPS RECIPE - HOW TO MAKE GRILLED LAMB CHOPS
Web Jun 10, 2022 Ingredients 2 lb. lamb rib or loin chops 2 tsp. salt 1 tsp. ground black pepper
From thepioneerwoman.com
From thepioneerwoman.com
LAMB CHOPS WITH TOMATO-AND-POTATO GRATIN RECIPE | RECIPES.NET
Web Feb 13, 2023 Ingredients 3 tbsp olive oil 2 onions 1 cup canned tomatoes, drained, diced ¾ tsp salt ¼ tsp dried rosemary ¼ tsp dried thyme ¼ tsp fresh-ground black pepper ¼ …
From recipes.net
From recipes.net
GUSTO TV - LAMB AU GRATIN WITH PEAS AND ASPARAGUS (AGNELLO …
Web Preheat oven to 375 F (190 C). In a bowl, combine pecorino, parmesan, breadcrumbs, parsley, and rosemary. In a greased baking or casserole dish, add the pieces of lamb …
From gustotv.com
From gustotv.com
HOW TO COOK THE BEST LAMB CHOPS - KITCHN
Web Aug 10, 2022 Transfer the lamb chops to a plate and cover with aluminum foil. Pour off all but 2 tablespoons of the rendered fat. Cook the shallot, garlic, and thyme. Reduce the …
From thekitchn.com
From thekitchn.com
LAMB CHOPS WITH VEGETABLES AND POTATO GRATIN RECIPE - EAT …
Web Peel garlic and press through a garlic press. Whisk sour cream with eggs and garlic, season with salt, pepper and nutmeg. Pour over potatoes and bake in preheated oven at …
From eatsmarter.com
From eatsmarter.com
LAMB CHOPS WITH POTATO AND ROSEMARY GRATIN RECIPE - EAT SMARTER …
Web easy Preparation: 20 min. ready in 3 h. 20 min. Ingredients for servings For lamb chops 2 large garlic cloves (crushed) 1 Tbsp fresh rosemary cayenne pepper coarse Sea salt 4 …
From eatsmarter.com
From eatsmarter.com
LAMB CHOPS AU GRATIN - UCOOK RECIPE
HOW TO COOK LAMB CHOPS - BEST GARLICKY LAMB CHOPS RECIPE
Web Mar 7, 2023 Step 1 On a large plate, combine rosemary and garlic and season with salt and pepper. Press lamb chops into mixture and set aside. Step 2 In a large skillet over …
From delish.com
From delish.com
LAMB CHOPS WITH CREAMY CAULIFLOWER - DIET DOCTOR
Web Mar 16, 2021 Instructions. Place the cauliflower pieces in a large cooking pot. Place the green beans next to the cauliflower. Add water until all the vegetables are submerged …
From dietdoctor.com
From dietdoctor.com
LAMB AU GRATIN | ALLRECIPES
Web Feb 14, 2023 A cross between a lamb shepherds pie and potatoes au gratin. Experiment with your favorite cheeses.
From allrecipes.com
From allrecipes.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #lunch #main-dish #eggs-dairy #lamb-sheep #vegetables #oven #barbecue #easy #european #beginner-cook #diabetic #dinner-party #heirloom-historical #holiday-event #english #scottish #grains #cheese #broil #dietary #welsh #comfort-food #st-patricks-day #valentines-day #inexpensive #meat #pasta-rice-and-grains #taste-mood #equipment #grilling
You'll also love