LEFTOVER HAM & RICE CASSEROLE
Make and share this Leftover Ham & Rice Casserole recipe from Food.com.
Provided by salzer
Categories Pork
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Mix the cream soup, sour cream and milk together.
- Add mixture, cheese and ham to rice.
- Put in a 9 by 13 inch pain and place in oven.
- In a skillet melt butter and add bread crumbs.
- Cook until toasted and add to rice dish.
- Bake until heated through.
Nutrition Facts : Calories 275.2, Fat 11.3, SaturatedFat 5.8, Cholesterol 22.5, Sodium 506.5, Carbohydrate 35.6, Fiber 2, Sugar 3.4, Protein 8.1
HAM AND RICE BAKE
Sharol Binger can put a satisfying meal on her Tulare, South Dakota supper table in a jiffy. She adds a can of soup, rice and a few convenience items to leftover ham for a flavorful no-fuss casserole.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine the soup and 1/2 cup cheese; cook and stir until cheese is melted. Stir in the vegetables, rice and ham., Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350° for 25-30 minutes or until heated through.
Nutrition Facts : Calories 309 calories, Fat 15g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 1235mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 3g fiber), Protein 18g protein.
CHEESY LEFTOVER HAM CASSEROLE
I came up with this one to use up all of the Christmas ham that didn't get eaten. The only thing I might recommend is adding a little bit of salt or maybe garlic powder, but I am posting it as I made it because my step-daughter actually ate 2 helpings and that rarely happens. I hope you enjoy!
Provided by PSU Lioness
Categories Ham
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook rice according to package directions.
- Preheat oven to 350.
- Pull or dice ham into small pieces.
- Place rice in a 13x9" baking dish and top with ham and stir to combine. Use as much or as little ham as you would like. I used almost 2 cups because I had a lot leftover from Christmas dinner.
- In a large bowl, mix broccoli cheddar soup, milk and sour cream. Start with 3/4 c milk and add more if you would like it a little runnier. I prefer my soup base a little thicker.
- Stir 1/2 c french fried onions, peas and 1/2 c cheddar cheese into the soup mixture.
- When combined, pour the soup mixture over the rice/ham mixture and stir well, but gently, to combine.
- Sprinkle 1/2 c cheddar cheese over the rice/soup mixture.
- Top this with 1/4 c (or more) french fried onions.
- In a plastic bag, crush croutons. It took about 1/4 bag of croutons to get 1/4 cup of crushed croutons (and I used the cheesy garlic flavor).
- Sprinkle crushed croutons over top of all.
- Bake, uncovered, for 20-30 minutes or until the edges start to get bubbly and it is heated through.
Nutrition Facts : Calories 377.8, Fat 17.4, SaturatedFat 9.8, Cholesterol 61, Sodium 491.5, Carbohydrate 35.5, Fiber 4.5, Sugar 4.9, Protein 19.3
More about "leftover ham rice casserole recipes"
HAM AND RICE CASSEROLE - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
5/5 (40)Total Time 1 hr 15 minsCategory Main DishCalories 510 per serving
HAM AND RICE CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (21)Total Time 45 minsCategory Entree, Dinner, Side DishCalories 603 per serving
CHEESY HAM & RICE CASSEROLE - THE CREATIVE BITE
From thecreativebite.com
10 BEST LEFTOVER HAM CASSEROLE RECIPES | YUMMLY
From yummly.com
45 HAM RECIPES THAT USE UP YOUR LEFTOVERS | TASTE OF HOME
From tasteofhome.com
CHEESY LEFTOVER HAM AND RICE CASSEROLE - I WASH YOU DRY
From iwashyoudry.com
Ratings 39Calories 291 per servingCategory Dinner
- In a large bowl whisk together the soup, water, Italian seasoning, garlic powder, salt and pepper. Stir in the rice, broccoli and ham.
- Pour mixture into a 9"x13" casserole dish. Cover tightly with foil. Bake for 55 to 60 minutes, or until the rice is tender. THE CASSEROLE WILL LOOK WATERY, BUT IT WILL BE COOKED! Stir the casserole to fluff the rice, then top with the shredded cheese. Bake for an additional 5 to 7 minutes or until cheese is melted and bubbly. Enjoy!
CHEESY LEFTOVER HAM AND RICE CASSEROLE | RECIPE - PINTEREST
From pinterest.com
LEFTOVER HAM CASSEROLE RECIPE - EATING ON A DIME
From eatingonadime.com
LEFTOVER HAM & TURKEY CHEESY RICE CASSEROLE - BEST CRAFTS AND …
From bestcraftsandrecipes.com
HAM CASSEROLE WITH BROCCOLI AND RICE - THE COZY COOK
From thecozycook.com
HAM CASSEROLE WITH RICE - A GREAT LEFTOVER HAM RECIPE - MAKE …
DELICIOUS RECIPES TO MAKE WITH LEFTOVER HAM | CHEAPISM.COM
From blog.cheapism.com
LEFTOVER HAM AND RICE CASSEROLE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
LEFTOVER CHRISTMAS HAM AND PARMESAN RISOTTO RECIPE
From telegraph.co.uk
50 BEST LEFTOVER HAM RECIPES – CREATIVE WAYS TO USE LEFTOVER HAM
From thepioneerwoman.com
20 HAM CASSEROLES TO FEED YOUR FAMILY - ALLRECIPES
From allrecipes.com
EASY LEFTOVER RICE CASSEROLE RECIPE - AN ITALIAN IN MY …
From anitalianinmykitchen.com
10 EASY CHICKEN CASSEROLE RECIPES | COOKIES AND CUPS
From cookiesandcups.com
LEFTOVER RICE CASSEROLE - SIMPLE LIVING RECIPES
From simplelivingrecipes.com
HOW TO FREEZE HAM - WHOLESOME FARMHOUSE RECIPES
From wholesomefarmhouserecipes.com
20 GLUTEN FREE LEFTOVER HAM RECIPES - MI GLUTEN FREE GAL
From miglutenfreegal.com
HAM AND RICE CASSEROLE - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
You'll also love