Loomi Tea Recipes
THE LOOMI
Tea made from dried limes makes an unusual and aromatic cocktail mixer.
Provided by John Willoughby
Categories quick
Yield 1 drink
Number Of Ingredients 4
Steps:
- Muddle the mint leaves in the bottom of a cocktail shaker with just a splash of the dried lime tea. Add the rest of the tea plus the rum and bitters, shake well, then strain into a tall glass and fill with crushed ice. Garnish with the mint sprig and serve with a straw.
Nutrition Facts : @context http, Calories 101, UnsaturatedFat 0 grams, Carbohydrate 0 grams, SaturatedFat 0 grams, Sodium 5 milligrams
LOOMI TEA
From The Bad Girls Kitchen (THANKS BETH!) :) Time listed does not include cooling/chilling time.
Provided by iewe7726
Categories Beverages
Time 35m
Yield 1 pitcher
Number Of Ingredients 3
Steps:
- Add a gallon of water to loomi in a non-reactive pan. Bring to a boil, simmer for 5 minutes, turn off burner and cool. (I put a lid on the pot).
- Strain and then add the sugar. Let sugar dissolve at room temperature.
- Stir, taste for sugar and chill.
- Serve chilled with ice cubes.
- Note: You can also leave the loomi soaking in the gallon of water overnight. In the morning, bring to a boil, turn heat off and strain and add sugar. But the recipe above can be used when making it in a hurry.
- Also, crush the loomi into small pieces using a mortar and pestle. This brings out the flavor and sourness.
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