Low Carb Stir Fried Cabbage Recipes

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LOW CARB STIR-FRIED CABBAGE

Make and share this Low Carb Stir-fried Cabbage recipe from Food.com.

Provided by Mercy

Categories     Onions

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7



Low Carb Stir-fried Cabbage image

Steps:

  • In skillet, heat butter until bubbly and hot; add celery; cook 1 minute.
  • Add cabbage, pepper and onion.
  • Continue frying until vegetables are tender-crisp (2 to 3 minutes).
  • Add soy sauce and pepper.
  • Stir well and cook 1 minute longer.

Nutrition Facts : Calories 114.7, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.1, Sodium 765.8, Carbohydrate 10, Fiber 3.3, Sugar 5.4, Protein 3.1

4 teaspoons butter
2/3 cup chopped celery
2 cups shredded cabbage
1/2 cup chopped green pepper
1/3 cup chopped onion
4 teaspoons soy sauce
1 dash pepper, to taste

STIR-FRIED CABBAGE

Low-fat, inexpensive, and delicious!

Provided by CRE8IVEONE

Categories     Side Dish     Vegetables

Time 30m

Yield 4

Number Of Ingredients 7



Stir-Fried Cabbage image

Steps:

  • Heat vegetable oil in a large skillet over medium heat; cook and stir onion and garlic until tender, about 10 minutes. Cook and stir cabbage into onion mixture until slightly tender, about 5 minutes. Reduce heat to medium-low; add soy sauce, sugar, and black pepper. Cook and stir until cabbage is tender, 3 to 5 more minutes.

Nutrition Facts : Calories 72 calories, Carbohydrate 9.6 g, Fat 3.6 g, Fiber 3.5 g, Protein 2.1 g, SaturatedFat 0.6 g, Sodium 250 mg, Sugar 5.1 g

1 tablespoon vegetable oil
2 tablespoons minced onion
2 cloves garlic, minced
6 cups chopped cabbage
1 tablespoon soy sauce
½ teaspoon white sugar
⅛ teaspoon ground black pepper

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