Lube Wings Recipes
LUBED-UP HOT WINGS
A Pittsburgh favorite! Classic hot wings with a sweet and spicy kick. Serve with bleu cheese or ranch dressing.
Provided by Chip Homer
Categories Appetizers and Snacks Spicy
Time 1h20m
Yield 15
Number Of Ingredients 12
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Whisk together eggs and milk in a bowl. In a separate bowl, stir together the bread flour and ground cereal. Coat the wings in the egg mixture, then in the cereal mixture.
- Fry the wings, 6 at a time, in the oil until golden brown, 12 to 15 minutes. Let wings drain on paper towels.
- Preheat oven to 200 degrees F (95 degrees C). Line several baking sheets with parchment paper.
- While wings are frying, mix the melted butter, hot sauce, bourbon, honey, Worcestershire sauce, and habanero sauce in a large plastic tub with a lid. Place the wings into the sauce, close the lid, and shake to coat wings with sauce.
- Place the wings on the prepared baking sheets and bake in the preheated oven until the sauce is slightly sticky, about 10 minutes.
Nutrition Facts : Calories 287 calories, Carbohydrate 4.9 g, Cholesterol 93.7 mg, Fat 23.6 g, Fiber 0.1 g, Protein 11.8 g, SaturatedFat 9 g, Sodium 384.3 mg, Sugar 4.4 g
LUBE WINGS
Make and share this Lube Wings recipe from Food.com.
Provided by Danny Beason
Categories Lunch/Snacks
Time 17m
Yield 7 serving(s)
Number Of Ingredients 3
Steps:
- Fry 7 jumbo wings for 8 minutes.
- Shake in Lousiana Lickers sauce for 15 seconds.
- Serve immediately.
- Lousian Lickers sauce is a combination of hot sauce, garlic, BBQ& cajun spices.
Nutrition Facts : Calories 108.8, Fat 7.8, SaturatedFat 2.2, Cholesterol 37.7, Sodium 35.8, Protein 9
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