Mango Kheer Recipes

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MANGO KHEER

Make and share this Mango Kheer recipe from Food.com.

Provided by Elmotoo

Categories     Dessert

Time 45m

Yield 4 serving(s)

Number Of Ingredients 4



Mango Kheer image

Steps:

  • Peel and extract mango pulp from the ripe mangoes and sieve it.
  • In a deep pan, cook mango pulp with equal quantity of water.
  • Prepare sugar syrup (boil sugar with little water and boil until it is slightly thickened) and mix it with mango mixture while continuously stirring.
  • Add milk to it. Mix well and keep it boiling until the mixture thickens. Decorate it with nuts and serve.

Nutrition Facts : Calories 545.9, Fat 12.3, SaturatedFat 6.3, Cholesterol 36.2, Sodium 159.2, Carbohydrate 105.6, Fiber 4.9, Sugar 87.2, Protein 10.5

1 kg ripe mango
200 g sugar
1 liter milk
2 tablespoons chopped nuts

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