Mango Orange Cooler Recipes
MANGO ORANGE QUENCHER
Serve this beautiful beverage at your next brunch in place of mimosas. Just chill the base an hour before adding the club soda. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 13 servings (2-1/2 quarts).
Number Of Ingredients 5
Steps:
- In a large pitcher, combine the nectar and juices. Refrigerate for at least 1 hour., Just before serving, stir in club soda. Serve in champagne flutes or wine glasses. Garnish with lime slices if desired.
Nutrition Facts : Calories 58 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 19mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic exchanges
MANGO ORANGE COOLER
Make and share this Mango Orange Cooler recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Peel the mangoes and cut as much of the flesh off as you can.
- Add orange juice and ice and puree in food processor or blender until smooth.
- Add lime juice to taste.
- Pour into a pitcher over the ice cubes and let the foam settle a few moments, then thin with the sparkling water.
- Serve with a sprig of mint and/or a lime wedge. Enjoy!
Nutrition Facts : Calories 166.7, Fat 0.9, SaturatedFat 0.2, Sodium 4.9, Carbohydrate 41.6, Fiber 3.9, Sugar 33.9, Protein 2.5
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