MAPLE BARBECUED CHICKEN
"This tender glazed chicken is so delicious, it will disappear very quickly," writes Ruth Lowen from Hythe, Alberta. The sweet maple sauce is used to baste the chicken while grilling, with additional served alongside for dipping.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the first four ingredients; reserving 3/4 cup. , Grill chicken, uncovered, over medium heat for 3 minutes on each side. Grill 6-8 minutes longer or a thermometer reads 170°, turning occasionally and basting with sauce. Serve with reserved sauce.
Nutrition Facts : Calories 228 calories, Fat 2g fat (1g saturated fat), Cholesterol 66mg cholesterol, Sodium 436mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
GRILLED MAPLE CHICKEN WITH SMOKEY GREENS
Provided by Michael Symon : Food Network
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat a grill or oven to 450 degrees F. If using a grill, set up hot and cool zones by turning one side of a gas grill to the high setting or by banking very hot coals on one side of a charcoal grill.
- Whisk together the maple syrup, mustard and soy sauce in a medium bowl. Toss the chicken in the marinade and season with salt and pepper. Place the chicken on the hot side of the grill bone-side down and grill 3 to 5 minutes. Move the chicken to the cool side of the grill, close the lid and cook until the thickest part of a thigh registers 160 degrees F, 30 to 40 minutes. If using the oven, place the chicken bone-side down on a sheet tray and roast until the thickest part of a thigh registers 160 degrees F, 30 to 40 minutes.
- Meanwhile, add the bacon to a large saucepan over medium heat and cook, stirring occasionally, until crispy, 5 to 6 minutes. Add the greens, chile flakes if using, a pinch of salt and 1/4 cup water and cover with the lid. Cook until the greens are tender, about 5 minutes. Splash with some vinegar and serve with the chicken on top.
GRILLED CHICKEN WITH MAPLE CHIPOTLE BBQ SAUCE
A light maple brine keeps this skinless chicken moist and flavorful on the grill while brushed with a quick, homemade barbeque sauce.
Provided by Food Network Kitchen
Categories main-dish
Time 2h40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large bowl stir the water, 1 tablespoon salt and 1 tablespoon syrup until dissolved. Stir in the thyme. Smash 3 cloves of garlic and add to the brine with the chicken. Cover and refrigerate, 2 to 3 hours.
- Mince the remaining clove of garlic and add to a medium pot with the tomato sauce, broth, vinegar, remaining 2 tablespoons syrup, chipotles, chili powder and salt, to taste. Bring to a simmer over medium heat. Reduce heat to medium-low and gently simmer until thick, stirring occasionally, 25 to 30 minutes. Reserve 1/2 cup of the sauce for serving.
- Prepare the grill or grill pan for direct/high heat. Oil the grill grates. Drain the chicken and very pat dry. Grill, turning, until no longer pink near the bone, 15 to 20 minutes (depending on the size of the chicken pieces). Brush with sauce generously as it cooks during the second half of the cooking time. Serve the chicken with the extra sauce on the side.
MAPLE-BARBECUED CHICKEN
Categories Chicken Marinate Fourth of July Kid-Friendly Backyard BBQ Vinegar Summer Tailgating Grill Grill/Barbecue Gourmet Small Plates
Yield Serves 8 with leftovers
Number Of Ingredients 17
Steps:
- In a bowl whisk together the vinegar and the salt, add the oil in a stream, whisking, and whisk the marinade until it is emulsified. Divide the chicken pieces between 2 large bowls, pour the marinade over them, and let the chicken marinate, covered and chilled, overnight.
- Grill the chicken on an oiled rack set about 4 inches over glowing coals for 10 minutes on each side, or until it is cooked through, baste it with some of the barbecue sauce, and grill it, turning it, for 2 minutes more. Serve the chicken with the remaining sauce.
- Make maple barbecue sauce:
- In a large heavy saucepan combine the onions, the oil, the Worcestershire sauce, the mustard, the ketchup, the broth, the vinegar, and the syrup, bring the mixture to a boil, and simmer it, stirring occasionally, for 50 minutes, or until it is reduced to about 3 1/3 cups. The sauce may be made 1 week in advance and kept covered and chilled. Makes about 3 1/3 cups.
MAPLE SAGE GRILLED CHICKEN
Maple and sage are reserved for the fall no more! My family devours these sweet and savory chicken fillets in the summer-or anytime. -Sue Gronholz, Beaver Dam, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings
Number Of Ingredients 10
Steps:
- In a large bowl, whisk 4 tablespoons apple juice, brown sugar, olive oil, vinegar, 2 tablespoons maple syrup, mustard, sage, garlic and salt until blended. Pour 1 cup marinade into a shallow dish. Add chicken; turn to coat. Refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade., Drain chicken, discarding marinade in dish. Place chicken on oiled grill rack. Grill, covered, over medium heat until a thermometer reads 165°, 7-8 minutes on each side., Meanwhile, in a small saucepan, combine reserved marinade, remaining 1/2 cup apple juice and remaining 2 tablespoons maple syrup. Bring to a boil; cook until liquid is reduced by half, 5-7 minutes. Serve with chicken.
Nutrition Facts : Calories 419 calories, Fat 12g fat (3g saturated fat), Cholesterol 167mg cholesterol, Sodium 410mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 0 fiber), Protein 61g protein.
More about "maple barbecue grilled chicken recipes"
MAPLE ROSEMARY GRILLED CHICKEN - DAMN DELICIOUS
From damndelicious.net
4.8/5 (11)Estimated Reading Time 2 minsServings 6Total Time 55 mins
GRILLED CHICKEN BREASTS WITH A QUICK MAPLE SAUCE
From ricardocuisine.com
CHIPOTLE MAPLE GRILLED CHICKEN | VALERIE'S KITCHEN
From fromvalerieskitchen.com
STICKY MAPLE BARBECUE CHICKEN
From melissassouthernstylekitchen.com
15 GRILLED CHICKEN RECIPES TO MAKE FOR DINNER TONIGHT
From bhg.com
MAPLE BBQ GRILLED CHICKEN BREASTS | GRILL MATES
From mccormick.com
Cuisine AmericanCategory EntreesServings 8
SPICY GRILLED CHICKEN THIGHS WITH SWEET CHILI SAUCE RECIPE - TODAY
From today.com
HOW TO MAKE CRISPY BBQ CHICKEN WINGS - USA TODAY
From usatoday.com
GRILLED CHICKEN CUTLETS WITH PISTACHIO-AVOCADO RELISH RECIPE - KITCHN
From thekitchn.com
GRILLED CHICKEN THIGHS (WITH THE BEST MARINADE) | CHEW OUT LOUD
From chewoutloud.com
BARBECUED CHICKEN RECIPE | BON APPéTIT
From bonappetit.com
SWEET MAPLE BARBECUE CHICKEN KABOBS - DASH OF SANITY
From dashofsanity.com
MAPLE-GLAZED CHICKEN BREASTS - EATINGWELL
From eatingwell.com
MAPLE CHIPOTLE BARBECUE CHICKEN - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
GOCHUJANG GLAZED GRILLED CHICKEN BURGER WITH TARRAGON AIOLI AND …
From irishtimes.com
BEST BBQ RECIPES | 67 EASY BBQ RECIPES & BBQ SIDES - DELISH
From delish.com
MAPLE BARBECUED CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME
From stage.tasteofhome.com
MAPLE BBQ CHICKEN WINGS {QUICK GRILLING RECIPE} - OUT GRILLING
From outgrilling.com
MAPLE DIJON GRILLED CHICKEN - SIMPLY STACIE
From simplystacie.net
15 BEST KEBAB RECIPES - BBQ AND SKEWER RECIPES - THE PIONEER …
From thepioneerwoman.com
GRILLED BBQ CHICKEN {HOW-TO GUIDE} - SIMPLY RECIPES
From simplyrecipes.com
EASY GRILLED MAPLE RANCH PORK CHOPS RECIPE | KINGSFORD®
From kingsford.com
MAPLE BARBECUED CHICKEN - JAMIE GELLER
From jamiegeller.com
You'll also love