Maple Spinach Salad Recipes

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TURKEY SPINACH SALAD WITH MAPLE DRESSING

"My husband and I love to hike in New England," writes Jessica Gerschitz of Jericho, New York. "The maple syrup in Vermont is wonderful, and we always bring some home to extend the vacation spirit. This recipe I created reminds us of those lovely days."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 13



Turkey Spinach Salad with Maple Dressing image

Steps:

  • In a large salad bowl, combine the first 7 ingredients. In a small bowl, whisk the remaining ingredients. Drizzle over salad; toss to coat.

Nutrition Facts : Calories 387 calories, Fat 22g fat (3g saturated fat), Cholesterol 126mg cholesterol, Sodium 617mg sodium, Carbohydrate 30g carbohydrate (18g sugars, Fiber 4g fiber), Protein 21g protein.

6 ounces fresh baby spinach (about 7 cups)
1/4 pound sliced deli smoked turkey, cut into strips
2/3 cup sliced baby portobello mushrooms
1 hard-boiled large egg, chopped
1/3 cup sliced red onion
1/4 cup walnut halves
1/4 cup dried cranberries
4-1/2 teaspoons olive oil
1 tablespoon maple syrup
1-1/2 teaspoons finely chopped shallot
1-1/2 teaspoons red wine vinegar
1-1/2 teaspoons Dijon mustard
1 small garlic clove, minced

SPINACH SALAD WITH MAPLE DRESSING

Make and share this Spinach Salad With Maple Dressing recipe from Food.com.

Provided by susie cooks

Categories     < 30 Mins

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 11



Spinach Salad With Maple Dressing image

Steps:

  • Maple Dressing: Mix all ingredients and blend until smooth.
  • Trim and wash and dry spinach.
  • Tear spinach into bite sized pieces.
  • Place spinach in salad bowl and toss with dressing.
  • Add bacon, cheese and apples.
  • Toss lightly.
  • Serve.

Nutrition Facts : Calories 326.5, Fat 16, SaturatedFat 4.2, Cholesterol 21.4, Sodium 361.4, Carbohydrate 43.7, Fiber 1.4, Sugar 35.5, Protein 4.5

8 ounces spinach
2 slices bacon, cooked and crumbled
1 apple, unpeeled and chopped
1/4 cup cheddar cheese, grated
1/4 cup mozzarella cheese, grated
3/4 cup mayonnaise
1 tablespoon lemon juice
1 teaspoon vinegar
3/4 cup granulated sugar
3 tablespoons pure maple syrup
1/2 teaspoon freshly chopped parsley

SPINACH SALAD WITH WARM MAPLE DRESSING

Use real maple syrup for a salad that you will love! Adapted from The Essential Eating Well Cookbook.

Provided by Sharon123

Categories     Salad Dressings

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9



Spinach Salad With Warm Maple Dressing image

Steps:

  • Toast pecans in a small dry skillet over low heat, stirring often, until fragrant, 2 to 3 minutes. Transfer to a small bowl and let cool.
  • Toss spinach and cucumber in a salad bowl.
  • Heat oil in a small skillet over medium-low heat. Add shallot and cook, stirring, until softened, about 4 minutes. Add vinegar and maple syrup and bring to a boil. Season with salt and pepper.
  • Immediately pour dressing over the spinach and cucumber. Toss well and sprinkle with cheese and toasted pecans.

Nutrition Facts : Calories 130.9, Fat 7.8, SaturatedFat 0.8, Sodium 65.5, Carbohydrate 14.2, Fiber 2.8, Sugar 7.9, Protein 3.5

2 tablespoons chopped pecans
1 (10 ounce) package fresh spinach, torn or 12 cups Baby Spinach
1 cucumber, peeled, seeded and cut into 1/4-inch slices
2 teaspoons extra virgin olive oil
1 shallot, finely chopped
1/4 cup cider vinegar
2 tablespoons pure maple syrup
salt & freshly ground black pepper
1/4 cup shredded smoked cheese (such as Gouda) or 1/4 cup cheddar cheese

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