Maple Walnut Brioche Recipes
MAPLE WALNUT BRIOCHE
This is a make ahead dough that requires over night refrigeration. It is worth the effort and a crowd pleaser.
Provided by Stacey Sweet
Categories Breads
Time P1DT40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine the sugar and salt in the cold milk, stirring for at least one minute to dissolve.
- Add flour and yeast. Add eggs 2 at at time, mixing well after each addition.
- Kead dough until it is supple and elastic. Work the butter into the dough in three parts.
- Place the dough in a bowl and cover with plastic wrap and cover with a dish towel. Refrigerate overnight.
- The next day, grease a round 9" cake pan.
- Remove dough from fridge. Form dough into small balls and arrange them in a circle pattern to fill the pan.
- Place the cake pan in a warm place for the dough balls to rise for 10-15 minutes.
- Preheat oven to 375°F.
- Brush the the dough balls with beaten egg white.
- Bake for 40 minutes.
- Topping.
- When the cake is out of the oven, bring the maple syrup and sugar to a boil. Continue boiling at a simmer for 4-5 minutes, then pour evenly over baked brioche. Serve with whipped cream.
Nutrition Facts : Calories 678.7, Fat 35.6, SaturatedFat 20.9, Cholesterol 268.4, Sodium 873.5, Carbohydrate 81.4, Fiber 1.2, Sugar 53.1, Protein 10.6
More about "maple walnut brioche recipes"
MAPLE AND WALNUT BRIOCHE FRENCH TOAST | DONNA HAY
Spread the walnut on a separate tray. Dip the brioche into the egg mixture and allow to soak for 30 seconds. Press each side into the walnut. Heat a large non-stick frying pan over medium heat and brush with butter. Cook the brioche, in …
From donnahay.com.au
From donnahay.com.au
BRIOCHE FRENCH TOAST WITH WALNUT CRUMBLE - CALIFORNIA …
WALNUT CRUMBLE. Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. Combine all ingredients, using fingers to make sure butter is evenly distributed. Spread evenly on baking sheet and bake for …
From walnuts.org
From walnuts.org
MAPLE WALNUT BRIOCHE – RECIPE SPREE BY CUCINA VIVACE
Mix melted butter, eggs, maple syrup, water, yeast and salt together in a small bowl. Place flour in a large bowl and mix liquid ingredients into the flour. Mix until the dough begins to form a ball. Lightly cover the bowl with plastic wrap, not …
From recipespree.com
From recipespree.com
MAPLE-SOAKED BRIOCHE BREAD PUDDING | MAPLE FROM CANADA
1 cup fine maple sugar; 2 eggs; 1/2 cup softened butter; 1 cup powdered almonds; Melted butter; Fine maple sugar; Crème fraîche, whipped; Method. Cut the brioche into cubes, …
From maplefromcanada.ca
From maplefromcanada.ca
VERMONT MAPLE BREAD PUDDING WITH WALNUT PRALINE RECIPE - BON …
2004-08-31 Step 1. Spray rimmed baking sheet with nonstick spray. Stir sugar and 1/4 cup water in heavy small saucepan over medium heat until sugar dissolves. Increase heat to high and …
From bonappetit.com
From bonappetit.com
MAPLE WALNUT BRITTLE - CALIFORNIA WALNUTS
Preparation. In heavy bottomed saucepan, over medium heat, stir together syrup, sugar, butter, and water until melted and creamy. Continue to gently boil and do not stir until candy …
From walnuts.org
From walnuts.org
MAPLE WALNUT BREAD PUDDING RECIPE | KING ARTHUR BAKING
Instructions. Preheat the oven to 350°F and grease a 1 1/2-quart casserole dish or six 10-ounce individual ramekins. Place the walnuts in a single layer on a sheet pan and bake for 8 to 10 …
From kingarthurbaking.com
From kingarthurbaking.com
MAPLE TARTINE BRIOCHE | MAPLE FROM CANADA
Roll brioche dough into a loaf pan. Let rise for another 1 hour 30 minutes at room temperature. Brush with the egg yolk mixed with a little water. Sprinkle with maple sugar. Bake in a 160° C …
From maplefromcanada.ca
From maplefromcanada.ca
MAPLE & WALNUT BRIOCHE FRENCH TOAST RECIPE - RECIPEZAZZ.COM
MAPLE & WALNUT BRIOCHE FRENCH TOAST RECIPE - RECIPEZAZZ.COM
MAPLE BREAKFAST BRIOCHE | MAPLE FROM CANADA
3 tablespoons of maple syrup; 2 tablespoons of oil; 2 tablespoons of butter; 2 cups of fresh fruit of your choice; 1/2 cup of maple syrup; Method. Slice the buns in half, horizontally. Beat the …
From maplefromcanada.ca
From maplefromcanada.ca
BEST COOKING BREADS RECIPES: MAPLE WALNUT BRIOCHE
1 cup maple syrup ; 1 cup sugar ; 1 cup whipped cream ; Recipe. 1 combine the sugar and salt in the cold milk, stirring for at least one minute to dissolve. 2 add flour and yeast. add eggs 2 at …
From worldbestbreadsrecipes.blogspot.com
From worldbestbreadsrecipes.blogspot.com
MAPLE & WALNUT BRIOCHE FRENCH TOAST RECIPE - RECIPEZAZZ.COM
MAPLE AND WALNUT BRIOCHE FRENCH TOAST | DONNA HAY
Spread the walnut on a separate tray. Dip the brioche into the egg mixture and allow to soak for 30 seconds. Press each side into the walnut. Heat a large non-stick frying pan over medium …
From donnahay.com.au
From donnahay.com.au
You'll also love