MEN'S DIP
This is a hearty hot, spicy dip that is delicious with corn chips. Tastes much different than you would imagine from the ingredients. Others who I have given this recipe to always want to leave out one ingredient or another. I don't recommend doing this, at least not the first time you make it, as I feel every single one of the ingredients adds something to the flavor.
Provided by REDIRG
Categories Spicy Appetizers
Time 2h30m
Yield 8
Number Of Ingredients 13
Steps:
- Crumble the ground beef into a large skillet over medium heat. Cook, stirring to crumble, until starting to brown. Add the onion, garlic, bell pepper and jalapeno pepper, and cook until meat is no longer pink. Drain excess grease. Fill the pan with enough water to cover the beef, cover, and simmer over low heat for 30 minutes.
- Stir in the almonds, pimentos, raisins, tomatoes, tomato paste and sugar. Season with oregano and salt. Simmer over low heat, stirring occasionally for at least 1 hour.
Nutrition Facts : Calories 258.3 calories, Carbohydrate 25.6 g, Cholesterol 34.5 mg, Fat 12.1 g, Fiber 3.6 g, Protein 13.8 g, SaturatedFat 3 g, Sodium 831.7 mg, Sugar 17.3 g
MAN DIP
From my hometown community cookbook; given to me by my best friend. Called man dip because men seem to like it.
Provided by ratherbeswimmin
Categories Pork
Time 50m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook sausage, ground beef, and onion (and garlic) until meats are browned and onion is tender; drain off fat.
- Add remaining ingredients; cook over medium heat until cheese is melted and mixture is heated through.
- Serve warm with corn or tortilla chips.
- **I usually pour this into a crockpot, on LOW, to keep this warm when serving to guests.
Nutrition Facts : Calories 513.3, Fat 36.2, SaturatedFat 17.8, Cholesterol 134.3, Sodium 2021.8, Carbohydrate 14.3, Fiber 0.3, Sugar 8.8, Protein 31.6
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