Michigan Baked Oatmeal Recipes

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MICHIGAN FRUIT BAKED OATMEAL

Whole-grain oatmeal is a delicious way to start every day. For a change, swap chunks of granny smith apples for the dried fruit. Leftovers warm well in the microwave.-Jeanette Kass, Ravenna, Michigan

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h

Yield 3 servings.

Number Of Ingredients 8



Michigan Fruit Baked Oatmeal image

Steps:

  • In a large bowl, combine the first six ingredients. Transfer to a 3-cup baking dish coated with cooking spray; sprinkle with almonds., Bake, uncovered, at 350° for 45-50 minutes or until set. Serve with toppings if desired.

Nutrition Facts : Calories 259 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 73mg sodium, Carbohydrate 48g carbohydrate (26g sugars, Fiber 4g fiber), Protein 10g protein.

1 cup old-fashioned oats
1/4 cup dried cranberries or cherries
1 tablespoon brown sugar
2 cups fat-free milk
1/2 cup chunky applesauce
1/4 teaspoon almond extract
2 tablespoons sliced almonds
Optional toppings: vanilla yogurt and additional dried cranberries and sliced almonds

MICHIGAN BAKED OATMEAL

Did you know: Michigan is the leading producer of tart cherries in the United States? Michigan produces 75 percent of the tart cherries grown in the U.S annually!

Provided by Amy H.

Categories     Other Breakfast

Time 55m

Number Of Ingredients 7



Michigan Baked Oatmeal image

Steps:

  • 1. Preheat oven to 400°
  • 2. coat a 3 qt. casserole dish or baking pan with nonstick spray. In a large bowl, combine all ingredients. Transfer to baking dish.
  • 3. Bake uncovered for 45 minutes. Serve hot.
  • 4. variation: omit black walnuts and cherries and instead add 1 teaspoon cinnamon, 1/2 cup raisins, and 1/2 cup chopped peanuts.

2 c old fashioned rolled oats
4 c evaporated skim milk
1/2 tsp vanilla extract
1/4 c well packed brown sugar
1/2 c black walnuts
1/2 c dried cherries
1 large apple, peeled and diced

MICHIGAN GERMAN BAKED OATMEAL

Make and share this Michigan German Baked Oatmeal recipe from Food.com.

Provided by morgainegeiser

Categories     < 60 Mins

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 7



Michigan German Baked Oatmeal image

Steps:

  • Preheat oven to 400 degrees.
  • Coat 3-quart casserole or baking pan with cooking spray.
  • In mixing bowl, combine all ingredients.
  • Transfer to baking dish. Sprinkle top with additional almonds.
  • Bake uncovered for 45 minutes. Serve hot.

2 cups old fashioned oats
4 cups milk
1/2 teaspoon almond flavoring
1/4 cup brown sugar
1/2 cup sliced almonds
1/2 cup dried cherries
1 large apple, unpeeled and grated

BAKED OATMEAL

Baked oatmeal recipes are the best way to start the morning.You may think you're biting into a warm-from-the-oven oatmeal cookie. This oatmeal bake is also wonderful served with milk. -Arlene Riehl, Dundee, New York

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 9 servings.

Number Of Ingredients 9



Baked Oatmeal image

Steps:

  • Preheat oven to 350°. In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk and butter. Stir into oat mixture until blended., Spoon into a greased 9-in. square baking pan. Bake 40-45 minutes or until set. Serve warm with milk.

Nutrition Facts : Calories 318 calories, Fat 14g fat (7g saturated fat), Cholesterol 78mg cholesterol, Sodium 492mg sodium, Carbohydrate 43g carbohydrate (25g sugars, Fiber 3g fiber), Protein 7g protein.

3 cups quick-cooking oats
1 cup packed brown sugar
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
2 large eggs
1 cup whole milk
1/2 cup butter, melted
Additional milk

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