Mick Mcgurks Cheese Biscuits Cookies Recipes

This biscuit is easy to make and delicious to eat. It is especially good plain or when you crumble it into a soup that cries out for more (or some) cheese. Mick was from Perth, Australia. He loved to bake. I'll post his divine shortbread recipe soon. This recipe is posted in his honour and with the approval of his daughter, Kate, who might get online someday. :-) When she does, she'll love Zaar.

Provided by Leggy Peggy

Categories     Dessert

Time 22m

Yield 40 biscuits, 40 serving(s)

Number Of Ingredients 6

Nutrition Facts : Calories 93.6, Fat 6.9, SaturatedFat 4.4, Cholesterol 18.2, Sodium 197.9, Carbohydrate 5.9, Fiber 0.3, Sugar 0.4, Protein 2.2

• Ingredients

Surprise your family tonight by serving up a batch of these melt-in-your-mouth cheddar garlic biscuits-dare we say they're better than the kind you'd order at a restaurant? With the help of handy Bisquick™ mix, this homemade cheesy biscuit recipe takes a simple 15 minutes to make and is as easy as can be with no kneading or proving required. Simply mix up your dough, drop it by the spoonful onto a cookie sheet and bake away! Whether you use your cheesy biscuits as the base for an egg and cheese breakfast sandwich, as a side to soup or salad for a satisfying lunch or you simply dig in when they're hot and fresh from the oven, one bite and these biscuits are sure to become an instant family favorite.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 15m

Yield 9

Number Of Ingredients 5

Nutrition Facts : Calories 160, Carbohydrate 17 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 460 mg

• Ingredients

This recipe won a macaroni and cheese recipe contest sponsored by Tillamook cheese. There's a bit of work involved, but it sure sounds like it'd be worth it!

Provided by Pinay0618

Categories     Cheese

Time 40m

Yield 12 serving(s)

Number Of Ingredients 17

Nutrition Facts : Calories 388.9, Fat 24.4, SaturatedFat 14.7, Cholesterol 68.1, Sodium 644.4, Carbohydrate 26.2, Fiber 0.9, Sugar 4.8, Protein 16.2

• Ingredients