Microwave Garlic Butter Potatoes Recipes
MICROWAVE GARLIC POTATOES
A lightened up version of garlic potatoes, this recipe is great when time is in short supply or when you don't want to heat up the kitchen by using the oven. They can be served either hot or at room temperature. Source of recipe: Anne Lindsay's Lighthearted Everyday Cooking.
Provided by Dreamer in Ontario
Categories Lactose Free
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine oil and garlic; let stand for 15 to 30 minutes.
- While oil and garlic are standing, wash potatoes, prick with fork and arrange in single layer in microwavable dish.
- Microwave, uncovered, at High for 10 to 13 minutes or until tender when pierced with fork, rearranging once.
- Pour over hot cooked potatoes.
- Sprinkle with fresh herbs and toss to mix.
- Season with salt and pepper to taste.
POTATOES IN BUTTER AND GARLIC (MICROWAVE)
Make and share this Potatoes in Butter and Garlic (Microwave) recipe from Food.com.
Provided by Sooz Cooks
Categories Potato
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place the potatoes in a 2-qt. microwave-safe dish with a cover. Sprinkle with the seasoning salt, pepper, garlic powder and salt.
- Dot the top of the potatoes with butter. Cover and microwave on high for 8 minutes.
- Remove from microwave and toss potatoes and butter together. Cover and cook for an additional 2 - 4 minutes or until potatoes are tender.
Nutrition Facts : Calories 234.9, Fat 7.9, SaturatedFat 4.9, Cholesterol 20.3, Sodium 455.1, Carbohydrate 37.9, Fiber 4.8, Sugar 1.9, Protein 4.5
MICROWAVE GARLIC BUTTER POTATOES
Make and share this Microwave Garlic Butter Potatoes recipe from Food.com.
Provided by ARathkamp
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In microwave safe dish, combine all ingrediants.
- Cook in microwave for 20 - 25 minutes or until potatoes are tender. Stir after first 10 minutes.
Nutrition Facts : Calories 379, Fat 23.2, SaturatedFat 14.6, Cholesterol 61, Sodium 177.1, Carbohydrate 40, Fiber 5.1, Sugar 2.9, Protein 4.8
BUTTERY GARLIC POTATOES
Make and share this Buttery Garlic Potatoes recipe from Food.com.
Provided by looneytunesfan
Categories Potato
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place the potatoes in a 2 quart microwave safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat.
- Microwave, uncovered, on high for 8-10 minutes or until potatoes are tender, stirring frequently.
Nutrition Facts : Calories 283.2, Fat 11.9, SaturatedFat 7.4, Cholesterol 30.5, Sodium 148.3, Carbohydrate 41.2, Fiber 4.6, Sugar 3.4, Protein 5.1
GARLIC MASHED POTATOES RECIPE BY TASTY
Here's what you need: red potatoes, garlic, milk, kosher salt, butter, pepper, fresh chive
Provided by Merle O'Neal
Categories Sides
Yield 3 servings
Number Of Ingredients 7
Steps:
- In a medium bowl, add the potatoes and garlic and stir until evenly combined.
- Microwave for 13 minutes. Remove from the bowl from the microwave.
- In a liquid measuring cup or small bowl, combine the milk, salt, and butter and stir to combine.
- Pour the milk mixture over the potatoes.
- Microwave for 2 minutes.
- Remove from the microwave and mash the potatoes with a fork.
- Add the pepper and stir to incorporate.
- Garnish with chives.
- Enjoy!
Nutrition Facts : Calories 212 calories, Carbohydrate 38 grams, Fat 4 grams, Fiber 3 grams, Protein 4 grams, Sugar 3 grams
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