Mmm Mmm Brownies Recipes

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THE ULTIMATE BROWNIE

Fudgy brownies that are the best you have ever tried. Fattening but worth it! Brownies can be frozen after baking.

Provided by Carol

Categories     Desserts     Cookies     Brownie Recipes     Nut Brownie Recipes

Time 1h5m

Yield 24

Number Of Ingredients 8



The Ultimate Brownie image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line one 9x9-inch baking pan with foil and spray with cooking spray.
  • In a saucepan over medium heat, melt the butter. Stir in the sugar until dissolved. Remove mixture from heat. Gradually pour the melted butter into the beaten eggs, whisking constantly, until mixture is fully incorporated. Stir in the vanilla.
  • Sift the flour, cocoa and salt together. Add the flour mixture to the butter mixture, mixing until combined. Stir in the walnuts. Spread the batter into the prepared pan.
  • Bake in preheated oven until brownies are set (a toothpick inserted in the center should have small crumbs clinging to it, rather than wet batter), 45 to 50 minutes. Do not overbake!

Nutrition Facts : Calories 378 calories, Carbohydrate 35.2 g, Cholesterol 84.8 mg, Fat 26 g, Fiber 2.9 g, Protein 6.4 g, SaturatedFat 9.3 g, Sodium 120.4 mg, Sugar 25.7 g

1 ½ cups unsalted butter
3 cups white sugar
2 teaspoons vanilla extract
7 eggs, beaten
1 ¼ cups all-purpose flour
1 ¼ cups unsweetened cocoa powder
1 teaspoon salt
1 pound chopped walnuts

MMMMM... BROWNIES

Best brownies I've ever had!

Provided by cicada77

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 1h

Yield 16

Number Of Ingredients 9



MMMMM... Brownies image

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease an 8x8 inch square pan.
  • In a medium saucepan, combine the sugar, butter and water. Cook over medium heat until boiling. Remove from heat and stir in chocolate chips until melted and smooth. Mix in the eggs and vanilla. Combine the flour, baking soda and salt; stir into the chocolate mixture. Spread evenly into the prepared pan.
  • Bake for 25 to 30 minutes in the preheated oven, until brownies set up. Do not overbake! Cool in pan and cut into squares.

Nutrition Facts : Calories 140.6 calories, Carbohydrate 20.2 g, Cholesterol 27.1 mg, Fat 6.8 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 3.9 g, Sodium 113.2 mg, Sugar 14.9 g

½ cup white sugar
2 tablespoons butter
2 tablespoons water
1 ½ cups semisweet chocolate chips
2 eggs
½ teaspoon vanilla extract
⅔ cup all-purpose flour
¼ teaspoon baking soda
½ teaspoon salt

MMMM.... BROWNIES

Deliciously dark brownies thanks to the yummy use of Ghirardelli 60% Cacao Bittersweet Chocolate. This recipe makes moist brownies with a crackly layer of delicious melted chocolate chips in place of frosting-- if you like dark chocolate this is the brownie for you!

Provided by dulce_amore

Categories     Bar Cookie

Time 50m

Yield 16 serving(s)

Number Of Ingredients 11



Mmmm.... Brownies image

Steps:

  • Preheat the oven to 325 deg. Grease an 8x8 inch square pan.
  • In a medium saucepan, combine the sugar, butter and water. Cook over medium heat until boiling. Remove from heat and stir in the 2 chocolate bars until melted and smooth. Mix in the eggs and vanilla.
  • Combine the flour, baking soda and salt; stir into the chocolate mixture. Spread evenly into the prepared pan. Sprinkle top with chocolate chips.
  • Bake for 25 to 30 minutes in the preheated oven, until brownies set up. Do not overbake! Cool in pan on wire rack (while brownies are cooling, sift powdered sugar over the top if desired).

Nutrition Facts : Calories 192.1, Fat 11.6, SaturatedFat 7, Cholesterol 30.3, Sodium 127.8, Carbohydrate 21.8, Fiber 2.3, Sugar 13.7, Protein 3.7

1/2 cup sugar or 1/4 cup Splenda Sugar Blend for Baking
2 tablespoons butter
2 tablespoons water
2 (4 ounce) ghirardelli 60% cacao bittersweet chocolate candy bars
2 eggs
1/2 teaspoon vanilla extract
2/3 cup flour
1/4 teaspoon baking soda
1/2 teaspoon salt
0.5 (11 1/2 ounce) package ghirardelli 60% cacao bittersweet chocolate chips
powdered sugar (optional)

MMM MMM BROWNIES

A friend of mine in an online game passed me this recipe and it is soo good and delicious the kids ask me to make them nearly every day! I always wind up having to make a double batch otherwise they'd all be gone in a day!!

Provided by Tabitha Sikora

Categories     Chocolate

Time 50m

Number Of Ingredients 9



MMM MMM Brownies image

Steps:

  • 1. Preheat Oven 350 degrees F. Grease a 9x9 pan. I usually use the butter/margarine wrapper for this. DO NOT FLOUR THE PAN.
  • 2. Cream together oil/butter, sugar, vanilla and eggs.
  • 3. Slowly add in flour, cocoa, baking powder and salt and mix til well blended and smooth.
  • 4. Spread evenly in pan and let bake for 20-25 minutes or until edges pull apart from pan. Cool on wire rack before cutting into squares.
  • 5. NOTES FOR TOASTER OVEN COOKING!! Same oven temperature of 350 degrees F BUT it takes around 40-50 minutes to finish cooking!

1/2 c oil, butter or margarine (imperial stick margarine seems to work best but let it soften!!!)
1 c sugar
1 tsp vanilla
2 eggs
1/2 c all purpose flour
1/3 c unsweet cocoa
1/4 tsp baking powder
1/2 tsp salt
1/2 c nuts (optional)

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