Moms Oven Rice Recipes

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MOM'S GREEN RICE

MY MOTHER-IN-LAW always served green rice with her chicken casserole. She was a great cook, and the local newspaper featured her several times as "cook of the week". This creation of hers is one of our family's favorites. I'm thrilled to share it with Reminisce readers. -Nancy Beatty, Springfield, Illinois

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 2-3 servings.

Number Of Ingredients 8



Mom's Green Rice image

Steps:

  • In a skillet, saute onions in butter until tender. stir in the broth, rice, green pepper, parsley and pepper; bring to a boil. Remove from the heat; pour into a greased 1-qt. baking dish. Cover and bake at 350° for 25 minutes or until rice is tender. Top with cheese if desired; bake 3 minutes longer or until melted.

Nutrition Facts :

1/2 cup thinly sliced green onions with tops
2 tablespoons butter
1-1/2 cups chicken broth
2/3 cup uncooked long grain rice
1/4 cup finely chopped green pepper
1/4 cup minced fresh parsley or 4 teaspoons dried parsley flakes
Dash pepper
1/4 cup shredded cheddar cheese, optional

OVEN BAKED RICE

My favorite way to prepare rice! Can be easily doubled but use a larger baking dish.

Provided by SCLadyA

Categories     Side Dish     Rice Side Dish Recipes

Time 35m

Yield 4

Number Of Ingredients 5



Oven Baked Rice image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Butter a 2 1/2-quart baking dish.
  • Pour rice into the prepared baking dish.
  • Stir water, butter, salt, and vinegar together in a saucepan; bring to a rolling boil. Pour the water mixture over the rice; stir.
  • Bake in preheated oven until the water is absorbed and the rice tender, 20 to 25 minutes.

Nutrition Facts : Calories 272.4 calories, Carbohydrate 38.4 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 0.5 g, Protein 3.3 g, SaturatedFat 7.3 g, Sodium 667.1 mg

1 cup jasmine rice (such as Mahatma®)
2 ¼ cups water
¼ cup butter
1 teaspoon salt
1 teaspoon white vinegar

MOM'S BAKED RICE

Provided by Food Network

Categories     side-dish

Yield 6 (1/2 cup) servings

Number Of Ingredients 3



Mom's Baked Rice image

Steps:

  • Preheat the oven to 350 degrees F.
  • Lightly brown the rice in oil in a 1-quart, ovenproof saucepan. Bring the stock to a boil and pour over the rice, take caution because this can create a lot of hot steam. Bake covered for 30 to 40 minutes, until rice is tender and fluffy.

2 to 3 tablespoons oil
1 cup long grain white rice
2 cups stock

MOM'S SPANISH RICE

My mom is famous for her Spanish rice recipe, the ultimate comfort food. When I want a taste of home, I whip up this dish. Punch up the flavor with a little lime and extra chili powder. -Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 11



Mom's Spanish Rice image

Steps:

  • In a large skillet, cook beef, onion and pepper over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain., Stir in tomato sauce, tomatoes and seasonings; bring to a boil. Add rice; heat through, stirring occasionally. Garnish with green onions, if desired.

Nutrition Facts : Calories 408 calories, Fat 12g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 727mg sodium, Carbohydrate 49g carbohydrate (7g sugars, Fiber 6g fiber), Protein 28g protein. Diabetic Exchanges

1 pound lean ground beef (90% lean)
1 large onion, chopped
1 medium green pepper, chopped
1 can (15 ounces) tomato sauce
1 can (14-1/2 ounces) no-salt-added diced tomatoes, drained
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/4 teaspoon salt
2-2/3 cups cooked brown rice
Chopped green onions, optional

ULTIMATE OVEN FRIED RICE

Make and share this Ultimate Oven Fried Rice recipe from Food.com.

Provided by tstokley

Categories     Low Protein

Time 1h5m

Yield 2 serving(s)

Number Of Ingredients 4



Ultimate Oven Fried Rice image

Steps:

  • Mix all ingredients together, and pour into a Pyrex baking pan.
  • cover tightly and bake at 325 degrees for 1 hour, or until rice is done.
  • Good with pork chops.

Nutrition Facts : Calories 964.5, Fat 28.4, SaturatedFat 3.8, Sodium 2020, Carbohydrate 156.7, Fiber 3, Sugar 0.6, Protein 16.7

2 cups rice, uncooked
3 cups water or 3 cups chicken stock
1/4 cup oil
1/4 cup soy sauce

MOM'S OVEN RICE

Mom used to make this rice and I have no idea of the origin of the recipe. It is very similar to the Mushroom Rice Casserole except this has green peppers and no mushrooms.

Provided by GibbyLou

Categories     White Rice

Time 1h15m

Yield 4 cups, 4-6 serving(s)

Number Of Ingredients 6



Mom's Oven Rice image

Steps:

  • Preheat oven to 350.
  • In a large skillet or pan, saute onion and green pepper in oil.
  • Add mushroom soup and heat.
  • Stir in rice and beef consomme.
  • Pour into a greased casserole dish.
  • Bake uncovered 1 hour stirring a couple of times.

Nutrition Facts : Calories 263.4, Fat 5.9, SaturatedFat 1.3, Sodium 1012.1, Carbohydrate 45.3, Fiber 1.3, Sugar 2.4, Protein 6.8

1 teaspoon olive oil
1/2 cup onion, chopped
1/2 cup green bell pepper, chopped
10 1/2 ounces cream of mushroom soup
10 1/2 ounces beef consomme
1 cup long-grain rice

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