MOM'S SLOW COOKED PORK CHOPS
Everyone LOVES this, it was my grandmother's recipe. My Mom always serves with mashed potatoes, string beans and applesauce
Provided by terry anne
Categories Pork
Time 4h20m
Number Of Ingredients 6
Steps:
- 1. dredge the pork chops in s&p & flour
- 2. brown on both sides
- 3. put in crockpot or dutch oven
- 4. saute sliced onions & green peppers til soft, add to crockpot/Dutch oven
- 5. Cover pork chops with the stewed tomatoes. Cover with lid.
- 6. Dutch Oven: bring to a boil, then simmer for 4+ hours, until falls off the bone
- 7. Crock Pot: cook low for 4+ hours, until falls off the bone
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