Mountain Mama Mudslide Recipes

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MOUNTAIN MAMA MUD SLIDE

THIS IS A REALLY EASY TREAT. ONE EVERYONE WILL LIKE AND ASK FOR AGAIN.

Provided by theresa dibert

Categories     Puddings

Time 20m

Number Of Ingredients 10



MOUNTAIN MAMA MUD SLIDE image

Steps:

  • 1. COMBINE BUTTER, FLOUR AND NUTS IN A MIXING BOWL.MIX WELL, PRESS INTO BOTTOM OF 9X13X2 PAN. BAKE AT 350 FO 20 MINUTES. LET COOL.
  • 2. COMBINE CREAM CHEESE AND CONFECTIONEERS SUGAR. MIX UNTIL FLUFFY. FOLD IN 1 CUP OF COOL WHIP.SPREAD OVER TOP OF CRUST.
  • 3. COMBINE CHOCOLATE AND VANILLA PUDDINGS WITH MILK. MIX UNTIL THICK AND CREAMY. POUR OVER CREAM CHEESE MIXTURE.
  • 4. CHILL UNTIL SET. TOP WITH REMAINING COOL WHIP. GRATE HERSHEY BAR OVER THE TOP. REFRIGERATE UNTIL READY TO SERVE.

1 stick of soft butter
1 c flour
1 c chopped nuts
1 8 oz. pkg. cream cheese
1 c confectioners' sugar
1 container cool whip
4 oz. pkg chocolate instant pudding
4 oz. pkg. vanilla instant pudding
2 dash(es) cold milk
1 hershey bar grated

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