Muscat Marinated Duck Recipes
MUSCAT MARINATED DUCK
Make and share this Muscat Marinated Duck recipe from Food.com.
Provided by chia2160
Categories Duck Breasts
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- combine 1/2 c wine, 1/4 stock and next 4 ingredients, add duck breasts and marinate 30 mins-2 hrs, refrigerated.
- remove duck from marinade, heat a skillet over hi heat.
- place duck breasts skin side down, cook 5-7 mins until browned, turn over, and cook 12-15 mins more.
- transfer to a dish
- to skillet add 1 c wine, 1 c broth, reserved marinade, and reduce liquid to 3/4 cup.
- season with salt and pepper, place duck on plates and drizzle with sauce.
Nutrition Facts : Calories 357.6, Fat 14.1, SaturatedFat 3.8, Cholesterol 165.4, Sodium 294.5, Carbohydrate 10.3, Fiber 0.6, Sugar 2.1, Protein 31.9
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