My Crock Pot Green Beans Recipes

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SLOW COOKER GREEN BEANS

An easy way to make flavorful green beans with minimal effort.

Provided by JAYBUDDER

Categories     Side Dish     Vegetables     Green Beans

Time 2h5m

Yield 6

Number Of Ingredients 6



Slow Cooker Green Beans image

Steps:

  • Place green beans, pepper and onion mix, and bacon bits in a slow cooker. Season with garlic salt and pepper and top with butter chunks. Cook on high until heated through, 2 to 3 hours.

Nutrition Facts : Calories 179.1 calories, Carbohydrate 5.4 g, Cholesterol 44 mg, Fat 16.3 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 10.1 g, Sodium 311.4 mg, Sugar 2 g

1 (16 ounce) package frozen green beans
½ cup frozen bell pepper and onion mix
¼ cup real bacon bits
garlic salt to taste
ground black pepper to taste
1 stick butter, cut into chunks

MY CROCK POT GREEN BEANS

These are just like my mom used to make. They smell really good while they cook. Goes great with chicken and mashed potatoes.

Provided by mydesigirl

Categories     Vegetable

Time 8h10m

Yield 4-6 serving(s)

Number Of Ingredients 7



My Crock Pot Green Beans image

Steps:

  • Add everything into crock pot and mix.
  • Cook on low for 8 hours or high for 5 hours.

Nutrition Facts : Calories 432.3, Fat 27.7, SaturatedFat 9.1, Cholesterol 38.6, Sodium 1151.4, Carbohydrate 32.4, Fiber 11.6, Sugar 15.2, Protein 18.7

4 (14 1/2 ounce) cans green beans, drained
2 (14 ounce) cans chicken broth, seasoned with roasted garlic
1 onion, cleaned and cut into 6 wedges
1/2 lb bacon, cut into small pieces and semi fried
bacon drippings
salt, to taste
pepper, to taste

SAVORY SLOW COOKER GREEN BEANS

Get to your farmers market now! Fresh green beans are slow-cooked in a savory broth. Perfect for your outdoor party.

Provided by Saveur

Categories     Side Dish     Vegetables     Green Beans

Time 8h15m

Yield 10

Number Of Ingredients 9



Savory Slow Cooker Green Beans image

Steps:

  • Place bacon in a small pan and cook over medium-high heat, turning occasionally, until almost crisp but not fully cooked, 3 to 5 minutes.
  • Place chicken broth, green beans, onion, vinegar, sugar, garlic, black pepper, and seasoned salt in a slow cooker. Add bacon and stir to incorporate fully. Cook on High for 1 hour.
  • Turn slow cooker down to Low and cook for 7 hours more. Taste and adjust seasoning. Serve in a large bowl with some of the broth.

Nutrition Facts : Calories 109.9 calories, Carbohydrate 15.2 g, Cholesterol 11.1 mg, Fat 3.6 g, Fiber 4.3 g, Protein 5.7 g, SaturatedFat 1 g, Sodium 1033.7 mg, Sugar 6.6 g

8 slices bacon, coarsely chopped
5 cups chicken broth
2 ½ pounds fresh green beans, trimmed and cut into 1 1/2-inch pieces
1 large red onion, sliced on the diagonal
3 tablespoons white vinegar
3 tablespoons white sugar
2 tablespoons minced garlic
1 tablespoon ground black pepper, or more to taste
1 tablespoon seasoned salt (such as LAWRY'S®), or more to taste

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