My Favorite Meaty Baked Beans Recipes

Steps:

• 1. Preheat oven to 350 degrees. In a skillet brown ground beef. Remove from skillet. Drain and disgard grease. Cook bacon in same skillet until crisp. Drain and disgard grease.
• 2. Mix all ingredients in a 3 quart baking dish. Cover and bake for 50 minutes. Remove cover and bake 10-15 miutes lnger. Serve hot.

Steps:

• Place bacon in a Dutch oven over medium-high heat and cook until evenly brown. Drain, crumble and set aside.
• Place beef, sausage and garlic in Dutch oven and cook over medium-high heat until well done. Drain grease. Mix in onion and cook until tender. Stir in brown sugar, syrup, ketchup, mustard and chipotle sauce. Reduce heat to medium-low. Bring to a boil and cook 20 minutes, stirring often.
• Mix bacon, baked beans, kidney beans, black beans, pinto beans, great Northern beans and cannellini beans into Dutch oven. Continue cooking 20 minutes.
• Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Season beans with chili powder and salt.
• Place Dutch oven on prepared baking sheet on lowest rack of preheated oven. Bake 30 minutes. Let stand 10 minutes before serving.

Steps:

• Cook bacon till crisp.
• Remove bacon, reserving about 3 Tbsp drippings in skillet. Drain and crumble bacon; set aside. Cook chopped onion in reserved drippings till tender.
• Stir in two cans pork and beans in tomato sauce, brown sugar, catsup, Worcestershire sauce, and prepared mustard.
• Turn into a 1 1/2 quart casserole. Bake, uncovered, in a 350 degree oven for 1 1/2 to 1 3/4 hours, or cook in the microwave oven on HI for 10 to 12 minutes.
• Stir 1/2 way through cooking time, Top with bacon.
• Let stand a few minutes before serving.
• - - - - - - - - - - - - - - - - - - Kim C.

Steps:

• Preheat oven to 350.
• In a skillet, brown and crumble sausage with garlic and onion; drain excess fat.
• Return to skillet and stir in remaining ingredients.
• Pour into a casserole dish and bake, uncovered for 60 minutes.