PEACHY MIMOSAS
Peach nectar makes mimosas even more celebratory! Make them upon request in only 5 minutes.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 12
Number Of Ingredients 3
Steps:
- In 1 1/2-quart pitcher, mix orange juice and peach nectar.
- Pour champagne into glasses until half full. Fill glasses with juice mixture.
Nutrition Facts : Calories 100, Carbohydrate 11 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg, Sugar 9 g, TransFat 0 g
PINEAPPLE-APRICOT MIMOSAS
Not your usual mimosa. I always get rave reviews when I make these.
Provided by CHERYL BLUE
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- Combine apricot nectar, pineapple juice, water, and frozen orange juice concentrate in a large pitcher and stir well. Chill until ready to serve. Stir in Champagne just before serving.
Nutrition Facts : Calories 166.4 calories, Carbohydrate 24.3 g, Fat 0.1 g, Fiber 0.6 g, Protein 1 g, Sodium 8.3 mg, Sugar 20.8 g
MIMOSAS
Provided by Rachael Ray : Food Network
Categories beverage
Time 5m
Yield 4 mimosas
Number Of Ingredients 4
Steps:
- Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.
PINEAPPLE MIMOSAS
Pineapple juice, apricot nectar, and mango nectar provide a tropical twist on the classic mimosa.
Provided by Juliana Hale
Time 5m
Yield 12
Number Of Ingredients 7
Steps:
- Stir together pineapple juice, orange juice concentrate, apricot nectar, mango nectar, and cold water in a 1 1/2- to 2-quart pitcher.
- For each serving, pour 3/4 cup juice mixture into a champagne flute; top with 1/2 cup champagne. Garnish with a pineapple wedge.
Nutrition Facts : Calories 242.3 calories, Carbohydrate 38 g, Fat 0.3 g, Fiber 1.5 g, Protein 1.5 g, Sodium 11.4 mg, Sugar 31.3 g
NECTAR MIMOSA
Here's something a little different for your New Years Eve celebration. Use sparkling cider for a non-alcoholic version. I found this on Meals.com.
Provided by Kree6528
Categories Beverages
Time 2m
Yield 8 serving(s)
Number Of Ingredients 2
Steps:
- Divide champagne among glasses; top with nectar.
Nutrition Facts : Calories 77.4, Sodium 4.7, Carbohydrate 2.4, Sugar 0.9, Protein 0.1
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- The Classic Mimosa. It doesn't get any easier than this! The classic mimosa recipe calls for a bottle of your favorite Champagne or sparkling wine, orange juice, and (optional) triple sec.
- Buck's Fizz. The Buck's fizz likely inspired the mimosa. This is another classic cocktail and nearly the same drink, with its simple mix of orange juice and sparkling wine.
- Pineapple Mimosa. The pineapple mimosa offers a few extra layers of flavor for you to enjoy. It begins with a top-shelf pineapple vodka and just a little orange juice.
- Bellini. You can take your mimosa in many different ways and use any fruit you like. If you decide to go with peaches, then you have another popular brunch cocktail known as the Bellini.
- Poinsettia. The classic poinsettia is a favorite for holiday parties, but it works year-round and for any occasion. The juice of choice for this cocktail is the popular and easy to find cranberry.
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