Oatmeal Hershey Bar Recipes

Steps:

• Cream together butter, brown and white sugar and salt.
• Beat in eggs.
• In another bowl, combine baking soda, baking powder, flour and oatmeal.
• Mix dry ingredients with egg mixture.
• Mix in chocolate chips, chocolate bar pieces and walnuts.
• Drop by the tablespoonful on an ungreased cookie sheet.
• Bake 350 degrees until light brown.
• ENJOY!

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
• Combine oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Whisk milk, eggs, canola oil, and vanilla extract together in a separate bowl. Stir egg mixture into oats mixture until well combined; set aside until flavors blend, about 20 minutes. Spread oats mixture into prepared square pan.
• Bake in the preheated oven until edges are golden brown, about 30 minutes.

Steps:

• Preheat oven at 325
• combine the first 7 ingredients in order written
• Spread mixture in a 8 inch ungreased square pan evenly
• Bake for 20 minutes-30 minutes or until done
• take out and lay the 3 regular hershey bars and let melt. Spread evenly on cookie mixture
• Sprinkle chopped walnuts on top
• Let cool and cut into bars. I like to cut them into bite size pieces.

Steps:

• In a large bowl, cream sugar and butter until light and fluffy. Beat in vanilla and eggs. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in oats by hand. Press two-thirds of mixture into a greased 15x10x1-in. baking pan. , For filling, heat butter, milk and chocolate chips in a saucepan over low heat, stirring constantly, until chocolate is melted. Remove from heat; stir in the nuts, vanilla and salt. Spread over oat mixture in pan. , Drop reserved oat mixture by teaspoonfuls onto filling. Bake at 350° for 25-30 minutes. Cut into bars while warm.