Old Fashioned Candied Sweet Potatoes Recipes

OLD-FASHIONED CANDIED SWEET POTATOES

Member's Choice! Sweet potatoes on the holidays are a staple side dish. These candied ones are simple to make and divine. They're filled with butter, sugar, and spice. By cooking in the cast iron, the potatoes are tender and sweet with little crispy edges. If you want to get real fancy, sprinkle with some chopped pecans.

Provided by Diane Atherton

Categories Potatoes

Time 1h5m

Number Of Ingredients 6

Old-Fashioned Candied Sweet Potatoes image

Steps:

1. In a large (cast iron) skillet, melt butter over medium heat.
2. Add sliced potatoes to butter and toss to coat.
3. Mix sugar, nutmeg, cinnamon, and salt in a bowl.
4. Add to potatoes. Toss to coat.
5. Reduce heat to low and simmer for about 1 hour (covered), stirring occasionally until potatoes are fork-tender.

Ingredients

4 to 6 sweet potatoes, peeled and sliced
2 c sugar
1 stick butter (1/2 cup)
1/2 to 1 tsp nutmeg (nutmeg is strong and you don't really need a lot)
1 tsp cinnamon
pinch salt

SOUTHERN CANDIED SWEET POTATOES

Traditional sweet potato recipe. It is usually served as a side dish.

Provided by Pam Reed

Categories Side Dish Casseroles Sweet Potato Casserole Recipes

Time 1h20m

Yield 12

Number Of Ingredients 7

Southern Candied Sweet Potatoes image

Steps:

Peel the sweet potatoes and cut them into slices.
Melt the butter in a heavy skillet and add the sliced sweet potatoes.
Mix the sugar, cinnamon, nutmeg and salt. Cover the sweet potatoes with sugar mixture and stir. Cover skillet, reduce heat to low and cook for about 1 hour or until potatoes are "candied". They should be tender but a little hard around the edges. Also the sauce will turn dark. You will need to stir occasionally during the cooking. Stir in the vanilla just before serving. Serve hot.

Nutrition Facts : Calories 396.9 calories, Carbohydrate 79.4 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 7 g, Protein 3.7 g, SaturatedFat 5 g, Sodium 179.5 mg, Sugar 43 g

Ingredients

6 large sweet potatoes
½ cup butter
2 cups white sugar
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 tablespoon vanilla extract
salt to taste

STOVETOP CANDIED SWEET POTATOES

These sweet potatoes are easy to make and not overly sweet.

Provided by Brenda

Categories Side Dish Vegetables Sweet Potatoes

Yield 5

Number Of Ingredients 3

Stovetop Candied Sweet Potatoes image

Steps:

Boil cut-up sweet potatoes until tender, about 10 minutes.
Melt butter and brown sugar together in a frying pan until bubbly. Add orange juice and stir until smooth. Add the sweet potatoes and cook slowly, turning occasionally until caramelized, about 20 minutes.

Nutrition Facts : Calories 215.3 calories, Carbohydrate 33.3 g, Cholesterol 24.4 mg, Fat 9.3 g, Fiber 1.6 g, Protein 1 g, SaturatedFat 5.8 g, Sodium 100.3 mg, Sugar 24.6 g

Ingredients

¼ cup butter
½ cup packed brown sugar
¼ cup orange juice

CLASSIC CANDIED SWEET POTATOES

This is the classic sweet potato recipe that my grandmother serves each year for Thanksgiving and Christmas. It's very simple, yet each time I make it people rave and ask for the recipe. Embarrassingly simple & quite delicious!

Provided by MICHELLERENE

Categories Side Dish Vegetables Sweet Potatoes

Time 1h50m

Yield 8

Number Of Ingredients 5

Classic Candied Sweet Potatoes image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place whole sweet potatoes in a steamer over a couple of inches of boiling water, and cover. Cook until tender, about 30 minutes. Drain and cool.
Peel, and slice sweet potatoes lengthwise into 1/2 inch slices. Place in a 9x13 inch baking dish.
In a small saucepan over medium heat, melt butter, brown sugar, water and salt. When the sauce is bubbly and sugar is dissolved, pour over potatoes.
Bake in preheated oven for 1 hour, occasionally basting the sweet potatoes with the brown sugar sauce.

Nutrition Facts : Calories 294 calories, Carbohydrate 47.2 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 3.2 g, Protein 2.1 g, SaturatedFat 7.3 g, Sodium 415.2 mg, Sugar 33 g

Ingredients

6 yellow-fleshed sweet potatoes
½ cup butter
1 cup packed brown sugar
½ cup water
1 teaspoon salt

OLD FASHIONED CANDIED YAMS

Make and share this Old Fashioned Candied Yams recipe from Food.com.

Provided by Luby Luby Luby

Categories Yam/Sweet Potato

Time 2h

Yield 8 serving(s)

Number Of Ingredients 6

Old Fashioned Candied Yams image

Steps:

Combine all ingredients except sweet potatoes in 2 quart saucepan.
Bring to a boil stirring occasionally.
Reduce heat and simmer about 45 minutes, stirring occasionally.
Place sliced sweet potatoes in an ungreased 9x13 dish in a single layer cut side up.
Pour syrup over potatoes coating all pieces.
Bake at 400 degrees until bubbly about 45 minutes basting every 15 minutes.

Nutrition Facts : Calories 305.2, Fat 5.8, SaturatedFat 3.7, Cholesterol 15.3, Sodium 134.8, Carbohydrate 62.5, Fiber 4.2, Sugar 41, Protein 2.2

Ingredients

8 medium sweet potatoes, baked,peeled and sliced in half lengthwise
2 1/2 cups water
1 1/3 cups packed dark brown sugar
4 tablespoons butter
1 1/2 teaspoons cinnamon
1 1/2 teaspoons vanilla

CLASSIC CANDIED SWEET POTATOES

This candied sweet potato recipe is a true classic. Whether you're cooking for the family or looking for a traditional side for the holidays, this dish comes together on the stovetop with a few pantry staples. And because there's no baking or roasting required for these boiled sweet potatoes, you don't even need to pull out the vegetable peeler for this recipe-the skins will slip right off as the sweet potatoes cool. Candied sweet potatoes are a sweet twist for a side dish that's versatile enough for Thanksgiving and everyday meals.

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 50m

Yield 6

Number Of Ingredients 5

Classic Candied Sweet Potatoes image

Steps:

Scrub sweet potatoes, but do not peel. Place potatoes in 3-quart saucepan. Add enough water just to cover. Heat to boiling; reduce heat to low. Cover and simmer 20 to 25 minutes or until tender. Drain; cool slightly. Slip off skins. Cut into 1/2-inch slices.
Heat remaining ingredients in 10-inch skillet over medium heat, stirring constantly, until smooth and bubbly. Add potatoes. Gently stir until glazed and hot.

Nutrition Facts : Calories 185, Carbohydrate 34 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 260 mg

Ingredients

6 medium sweet potatoes or yams (2 pounds)
1/3 cup packed brown sugar
3 tablespoons butter
3 tablespoons water
1/2 teaspoon salt

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Old Fashioned Candied Sweet Potatoes Recipes

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SOUTHERN CANDIED SWEET POTATOES

Traditional sweet potato recipe. It is usually served as a side dish.

STOVETOP CANDIED SWEET POTATOES

These sweet potatoes are easy to make and not overly sweet.

CLASSIC CANDIED SWEET POTATOES

This is the classic sweet potato recipe that my grandmother serves each year for Thanksgiving and Christmas. It's very simple, yet each time I make it people rave and ask for the recipe. Embarrassingly simple & quite delicious!

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