ORANGE WHIP
From Winnsboro, Texas, field editor Dorothy Collins send the recipe for Orange Whip. It's wonderfully light and refreshing dessert," she assures.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a bowl, combine gelatin, sugar, and salt; add orange juice and stir until gelatin dissolves. Chill until slightly thickened, about 1-1/2 hours. Beat on low speed until light and fluffy. Spoon into dessert dishes; chill until firm. Top with a dollop of whipped topping.
Nutrition Facts :
ORANGE HONEY SYRUP
Categories Condiment/Spread Sauce Dessert Quick & Easy Low Sodium Orange Honey Gourmet
Number Of Ingredients 5
Steps:
- In a heavy saucepan combine the honey, the orange juice, the water, and the zest and simmer the mixture, stirring occasionally, for 20 minutes, or until it is reduced to 1 1/3 cups. (If the syrup is reduced too much, it becomes too thick and too sweet.) Stir in the Manto and let the syrup cool. The syrup may be made 1 week in advance and kept, covered, at room temperature.
- Makes about 1 1/3 cups
ORANGE HONEY WHIP
Make and share this Orange Honey Whip recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Smoothies
Time 20m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Blend everything together in a blender.
- Process till smooth.
- Strain into a jug.
- Serve chilled on a hot summer afternoon!
Nutrition Facts : Calories 577.3, Fat 2, SaturatedFat 0.4, Cholesterol 1.2, Sodium 23.2, Carbohydrate 139.3, Fiber 13.7, Sugar 116.1, Protein 10
ORANGE WHIPPED DESSERT
It takes mere minutes to blend together this cool, silky-smooth treat. Yogurt adds tang to this light orange-flavored dessert. It's so pretty and refreshing on warm summer days. -Sue Thomas, Casa Grande, Arizona
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the oranges, yogurt and orange juice concentrate. Fold in whipped topping. Spoon into serving dishes. Cover and freeze until firm. Remove from the freezer 10 minutes before serving.
Nutrition Facts : Calories 0g saturated fat (0 sugars, Fat 0 fiber).
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