Orange Spiced Coffee Recipes

Steps:

• In a small saucepan over medium heat, stir together the sugar and water. Using a paring knife, peel two large (about 2 - 3 inches long) strips of peel from a fresh orange. Be careful to avoid the bitter pith (the white part) as much as possible. Add the orange peel, cinnamon stick, cloves, and nutmeg, to the sugar-water mixture and bring to a boil. Reduce heat and simmer for fifteen minutes, stirring occasionally. Remove from heat and allow to cool completely. Pour syrup over a sieve into a small bowl or jar and discard solids.
• Keeps refrigerated in an airtight container for up to two weeks.
• Fill a 12 ounce or larger glass with ice. Pour coffee concentrate and syrup over ice, stir in cream, if using. Top with orange zest and a dash of cinnamon. Serve with a straw.

Steps:

• Place coffee, orange zest and cinnamon in filter in brew basket of coffee maker. Place brown sugar in empty pot of coffee maker.
• Add water to coffee maker; brew. When brewing is complete, stir until well blended.
• Pour into 8 large mugs; top each with 2 Tbsp. COOL WHIP.

Steps:

• 1. To Make Coffee: To your grinder add: the coffee beans, a pinch of salt and the two whole allspice balls. Grind the bean mixture the way you normally do, then add to your coffee filter. Add water and brew. If using sugar add now.
• 2. Spiced Milk: Put a small pot on the stove and add the milk, vanilla sugar and a pinch of ground star anise. Warm over low heat for 5 minutes, stir occasionally and don't let the milk boil.
• 3. Flavored Whipped Cream: Add the heavy cream, vanilla sugar, pinch of ground cardamom and orange zest to bowl and whip cream to your preference.
• 4. Add the spiced milk to your cup or mug, then add coffee and additional sugar if using. Now add the whipped cream and garnish with a cinnamon stick.
• 5. Sit back, close your eyes and enjoy!

Steps:

• For Cinnamon Spiced Coffee: In a saucepan, over low heat, simmer cinnamon, allspice, and 2 cloves in coffee for 5-7 minutes.
• Or for Citrus Clove Spiced Coffee: In a saucepan, over low heat, simmer orange peel, lemon peel, and 10 cloves in coffee for 5-7 minutes.
• Strain into cups and sweeten each to taste.
• Top with whipped cream and sprinkle with cinnamon.

Steps:

• Place a coffee filter in coffee filter basket of 10-cup drip electric coffeemaker.
• Combine ground beans, cinnamon, allspice, and cloves in coffee filter.
• Fill carafe with water.
• Prepare coffee according to coffeemaker directions.
• Stir in orange liqueur and, if desired, light cream and/or brown sugar.
• Garnish each serving with orange wedges.
• Serve the drinks immediately.