Paddys Reuben Dip Slow Cooker Recipes

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SLOW COOKER REUBEN DIP

A wonderful, easy, creamy hot dip that even sauerkraut haters love. I often take this to work potlucks because I can assemble it at work. Just throw everything in and stir a few times. Also, it's delicious when it's overcooked and kind of dry!

Provided by C Ella Church

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 49m

Yield 12

Number Of Ingredients 5



Slow Cooker Reuben Dip image

Steps:

  • In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.

Nutrition Facts : Calories 297.8 calories, Carbohydrate 5.5 g, Cholesterol 76.2 mg, Fat 22.9 g, Fiber 1 g, Protein 17.9 g, SaturatedFat 12.9 g, Sodium 636.4 mg, Sugar 2.3 g

1 (16 ounce) jar sauerkraut, drained
1 (8 ounce) package cream cheese, softened
2 cups shredded Swiss cheese
2 cups shredded cooked corned beef
¼ cup thousand island dressing

SLOW COOKER REUBEN DIP

My husband and I could not believe how good this was when we had it at a party. I had to get the recipe.

Provided by seesko

Categories     Kid Friendly

Time 50m

Yield 12 serving(s)

Number Of Ingredients 5



Slow Cooker Reuben Dip image

Steps:

  • In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.

1 (16 ounce) jar sauerkraut, drained
1 (8 ounce) package cream cheese, softened
2 cups shredded swiss cheese
2 cups shredded cooked corned beef
1/4 cup thousand island dressing

PADDY'S REUBEN DIP (SLOW COOKER)

There's nothing I can say but Yumo!

Provided by Sandy Williams

Categories     Dips

Number Of Ingredients 6



Paddy's Reuben Dip (Slow Cooker) image

Steps:

  • 1. In a 1-1/2-qt. slow cooker, combine the first five ingredients. Cover and cook on low for 2 hours or until cheese is melted; stir until blended. Serve warm with bread or crackers. Yield: about 4 cups.

4 pkg (2 ounces each) thinly sliced deli corned beef, finely chopped
1 pkg (8 ounces) cream cheese, cubed
1 can(s) (8 ounces) sauerkraut, rinsed and drained
1 c (8 ounces) sour cream
1 c (4 ounces) shredded swiss cheese
rye bread or crackers

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