Passion Fruit Punch Recipes

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PASSION FRUIT PUNCH

I had a bunch of fresh passion fruits that I processed with some white rum and Truvia to make "passion fruit-ade" on a camping trip. The rum acted as a preservative - not intended to get drunk. When I got home, I still had a lot left over which stayed in the refrigerator for weeks. So, today, I wanted to use it up. I wanted to...

Provided by Janus Joy Miller

Categories     Punches

Time 15m

Number Of Ingredients 6



Passion Fruit Punch image

Steps:

  • 1. Blend passion fruit pulp in a blender or with an immersion blender. Add a little water if necessary - just enough to get it to blend. If you're adding the rum, use this instead of water to help it blend.
  • 2. Strain out the crushed seeds if you want to do so. I don't.
  • 3. Mix it all together in a punch bowl with ice.
  • 4. Taste for sweetness and adjust as needed. Some ginger beers are WAAAY too sweet for my taste. Others are balanced. Stir gently if you add a sweetener so not to disturb the carbonation too much.

2 c fresh passion fruit pulp with seeds, blended in a blender
3 c ginger beer (not ginger ale, but the spicier ginger beer)
3 c bitter lemon soda
1 1/2 c white rum (optional)
16 dash(es) angostura bitters
truvia or simple syrup to taste.

PASSIONFRUIT PUNCH

Make and share this Passionfruit Punch recipe from Food.com.

Provided by AlisVolatPropriis

Categories     Punch Beverage

Time P1DT10m

Yield 6 serving(s)

Number Of Ingredients 4



Passionfruit Punch image

Steps:

  • Pour half the orange juice into ice-cube trays and freeze overnight.
  • Cut passionfruit in half and scoop out pulp with a teaspoon. Combine with juices and lemonade in a jug. Serve over orange-juice ice-cubes.

Nutrition Facts : Calories 142.6, Fat 0.4, Sodium 10, Carbohydrate 34.9, Fiber 2.3, Sugar 28.1, Protein 1.4

2 cups orange juice
6 passion fruit
2 cups pineapple juice
2 cups lemonade

PASSION PUNCH

Make and share this Passion Punch recipe from Food.com.

Provided by Rita1652

Categories     Punch Beverage

Time 10m

Yield 2 gallons

Number Of Ingredients 8



Passion Punch image

Steps:

  • In a punch bowl mix first 6 ingredients add ice.
  • Just before serving add soda.
  • Drink up.

Nutrition Facts : Calories 2277.3, Fat 3.6, SaturatedFat 0.3, Sodium 124.2, Carbohydrate 367.4, Fiber 5.8, Sugar 304.4, Protein 12

3 cups coconut rum
1 cup peach brandy
1 (16 ounce) can passion fruit juice
2 quarts orange juice
2 quarts pineapple juice
1 (16 ounce) can crushed pineapple
1 (2 quart) bottle 7-Up soda (lemon soda)
lots ice

PASSION FRUIT PUNCH (PONCHA MARACUJá)

This punch is made with cachaça, the national spirit of Brazil, made from fermented sugar cane juice. Increased interest in the liquor, and Latin American cuisine, has brought several brands to American bars and liquor stores. Use the one you can find. And drink slowly. It's strong.

Provided by Florence Fabricant

Categories     easy, cocktails

Yield 4 drinks

Number Of Ingredients 3



Passion Fruit Punch (Poncha Maracujá) image

Steps:

  • Place 1/2 cup juice and the honey in a pitcher. Stir to dissolve honey. Stir in remaining juice.
  • Add cachaa and stir. Place ice in 4 highball glasses; pour juice mixture over it. Serve with straws.

3 cups passion fruit juice
4 teaspoons honey
1 cup cachaça

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