QUICK AND EASY ROASTED RED PEPPER PASTA
Provided by Ree Drummond : Food Network
Categories main-dish
Time 16m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil. Cook the pasta according to the package directions.
- Meanwhile, add the oil and butter to a large skillet over medium-high heat and melt the butter. Add the garlic and onions and saute until starting to soften, 2 to 3 minutes. Add the chopped red peppers and cook until hot, 2 to 3 minutes.
- Carefully transfer the contents of the skillet to a food processor or blender. Put on the lid and puree the pepper mixture until totally blended (there will still be some texture to the peppers).
- Pour the pepper puree back into the skillet. Add the broth, 1/2 teaspoon salt and some pepper, and stir until heated. Splash in the cream and stir to combine. Add the parsley and basil and stir to combine. Taste and adjust the seasoning if you need to.
- Drain the pasta and add it to the skillet. Add the Parmesan, and then stir it together to coat the pasta.
- Serve in bowls with extra Parmesan and a sprinkling of parsley and basil on top.
SPAGHETTI WITH ROASTED RED PEPPER SAUCE
This pasta recipe, sparked by jarred red peppers, is an excellent company dish. Guests won't believe how easy it is until they try making it-which they will! -Diane Lombardo, New Castle, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a food processor, combine the peppers, tomatoes, vinegar, garlic, salt and pepper. Cover and process until blended. While processing, gradually add oil in a steady stream. , Transfer to a small saucepan; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Drain spaghetti; serve with sauce. Sprinkle with cheese.
Nutrition Facts : Calories 504 calories, Fat 24g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 588mg sodium, Carbohydrate 57g carbohydrate (6g sugars, Fiber 3g fiber), Protein 11g protein.
PASTA WITH ROASTED RED PEPPERS AND GOAT CHEESE
Years ago, I stayed with an Italian friend in Bologna who worked long hours at his job. By the time he got home, he was hungry, so he'd start water boiling and cast about his tiny kitchen to see what he could use for dinner. Then, to my fascination, he'd whip up a delicious pasta sauce from almost nothing: a few anchovies and some walnuts, or a can of tuna and another of beans. Yesterday's bread became today's bread crumbs, browned in olive oil with garlic and tossed with spaghetti, olives, capers and jarred tomato purée. I try to keep a jar of roasted peppers handy at all times. They're useful for panini, pizzas and especially pastas like this one. Spanish piquillo peppers are particularly sweet, but bell peppers will do as well. If you have basil, it's delicious in this dish - but not required.
Provided by Martha Rose Shulman
Categories dinner, weekday, pastas, main course
Time 10m
Yield Serves four
Number Of Ingredients 8
Steps:
- Bring a large pot of water to a boil. Meanwhile, heat the olive oil over medium heat in a large, heavy skillet. Add the garlic. Cook, stirring, until fragrant, about 30 seconds. Add the sliced roasted peppers, and stir together for about a minute until well infused with the oil and garlic. Season with salt and pepper, and stir in the basil (if using) and goat cheese. Remove from the heat.
- When the water comes to a boil, salt generously and add the pasta. Cook until al dente - firm to the bite - following the recommendations on the package. Ladle about 1/2 cup of the pasta cooking water into the frying pan, and stir well so that the goat cheese begins to melt. Drain the pasta, and toss immediately with the pepper mixture in the pan. Serve.
Nutrition Facts : @context http, Calories 444, UnsaturatedFat 7 grams, Carbohydrate 67 grams, Fat 13 grams, Fiber 3 grams, Protein 15 grams, SaturatedFat 4 grams, Sodium 346 milligrams, Sugar 4 grams
PASTA WITH CREAMY RED ROASTED PEPPER SAUCE
I got this from a magazine while waiting for the eye doctor too see me. Made it for dinner that night---Super easy and quick recipe
Provided by Richard-NYC
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Cook pasta according to package directions.
- Meawhile puree red peppers in blender or food processor.
- Add peppers and cheese spread to drained pasta and over low heat stir until cheese is melted.
Nutrition Facts : Calories 332.5, Fat 1.6, SaturatedFat 0.3, Sodium 1169.5, Carbohydrate 67.2, Fiber 3.8, Sugar 2.3, Protein 11.8
PASTA WITH ROASTED RED PEPPER SAUCE
The roasted red peppers in this dish really add a special "something" to the tomato sauce. Growing up, we had pasta with tomato sauce at LEAST once a week. This recipe really adds another depth of flavor to a very familiar dish
Provided by Kozmic Blues
Categories European
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta in a large pot of boiling salted water according to package directions. (I usually boil mine for 7 minutes, and its perfect eveytime)
- For the sauce: Place drained roasted red peppers in a blender or food processor, and puree until smooth.
- Heat olive oil in a large skillet over medium high heat.
- Add the garlic and shallots and saute for 2-3 minutes.
- Next add the roasted red pepper puree and saute for another 2 minutes more.
- Stir in the white wine or vegetable stock, and reduce suace for another two minutes.
- Then stir in the crushed tomatoes, taste the sauce and add salt, pepper and/or crushed red pepper according to you and your family's taste.
- Stir in half of the chopped parsley.
- Cover sauce and simmer until pasta is ready.
- Drain pasta, toss with the sauce, and pour into a serving dish.
- Top with remaining chopped parsley and Pecorino Romano cheese, and serve.
Nutrition Facts : Calories 387.7, Fat 3.9, SaturatedFat 0.6, Sodium 1327.8, Carbohydrate 70.2, Fiber 5.3, Sugar 6.6, Protein 11.9
More about "pasta with roasted red pepper sauce recipes"
ROASTED RED PEPPER PASTA SAUCE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
4.2/5 (5)Total Time 55 minsCategory Sauce, Bell Pepper, Pasta SauceCalories 136 per serving
PASTA WITH EASY ROASTED RED PEPPER SAUCE - GIMME …
From gimmesomeoven.com
Reviews 26Estimated Reading Time 4 minsServings 4-6Total Time 20 mins
ROASTED RED PEPPER PASTA RECIPE - SHE LOVES BISCOTTI
From shelovesbiscotti.com
ROASTED RED PEPPER PASTA - THIS HEALTHY TABLE
From thishealthytable.com
QUICK AND EASY ROASTED RED PEPPER PASTA - THE PIONEER …
From thepioneerwoman.com
PASTA WITH ROASTED RED PEPPER SAUCE - THE PIONEER WOMAN
From thepioneerwoman.com
Estimated Reading Time 6 mins
CREAMY ROASTED RED PEPPER PASTA SAUCE | THE RECIPE CRITIC
From therecipecritic.com
Cuisine ItalianCategory DinnerServings 4Calories 634 per serving
SPICY ROASTED RED PEPPER PASTA WITH PEPPERONI RECIPE
From homechef.com
ROASTED RED PEPPER SAUCE WITH ANGEL HAIR PASTA - RACHEL COOKS®
From rachelcooks.com
PASTA WITH SMOKY ROASTED RED PEPPER SAUCE & VEGETARIAN …
From food52.com
R/PASTA - HOMEMADE RIGATONI, ROASTED RED AND YELLOW PEPPER …
From reddit.com
INCREDIBLE NO-TOMATO RED PEPPER PASTA - COOKING WITH ELO
From cookingwithelo.com
ROASTED RED PEPPER PASTA SAUCE RECIPE - MASHED.COM
From mashed.com
CREAMY ROASTED RED PEPPER PASTA SAUCE | THERECIPECRITIC
From therecipecriticsz.pages.dev
ROASTED RED PEPPER PASTA SAUCE • CIAOFLORENTINA
From ciaoflorentina.com
CHICKEN WITH RED PEPPER SAUCE | PERDUE®
From perdue.com
PASTA WITH ROASTED RED PEPPER SAUCE RECIPE | RECIPES.NET
From recipes.net
15 SPAGHETTI NOODLE PASTA RECIPES - SELECTED RECIPES
From selectedrecipe.com
ROASTED PEPPER PASTA SAUCE RECIPE - EASY RECIPES
From easyrecipes.co.za
CREAMY BROCCOLI PASTA - CRAVING HOME COOKED
From cravinghomecooked.com
ROASTED RED PEPPER PASTA SAUCE - CARVE YOUR CRAVING
From carveyourcraving.com
TOP 46 REALLY EASY ROASTED RED PEPPER SAUCE RECIPES
From mlarakewong.jodymaroni.com
SPANISH PASTA WITH ROASTED RED PEPPER SAUCE RECIPE - SPAIN ON A …
From spainonafork.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #healthy #main-dish #pasta #easy #european #low-fat #vegetarian #italian #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #pasta-rice-and-grains
You'll also love