Pea Peanut Salad Recipes

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PEANUTTY PEA SALAD

Tasty summer salad!

Provided by Rebecca

Categories     Salad     Vegetable Salad Recipes     Green Pea Salad Recipes

Time 45m

Yield 8

Number Of Ingredients 7



Peanutty Pea Salad image

Steps:

  • In a large bowl, whisk together the mayonnaise, sour cream and white sugar.
  • Add peas, onion, cranberries and peanuts and stir until evenly coated. Chill for 30 minutes before serving.

Nutrition Facts : Calories 330.9 calories, Carbohydrate 25.8 g, Cholesterol 11.5 mg, Fat 23.2 g, Fiber 4.3 g, Protein 7.9 g, SaturatedFat 4.8 g, Sodium 149.8 mg, Sugar 16.4 g

½ cup mayonnaise
½ cup sour cream
¼ cup white sugar
1 (16 ounce) package frozen green peas, thawed
½ red onion, diced
½ cup sweetened dried cranberries
1 cup unsalted peanuts

PEA AND PEANUT SALAD/APPETIZER

This was prepared by Marcie Reynolds at our February, 2012, meeting.

Provided by Club Recipes

Categories     Other Salads

Number Of Ingredients 7



Pea and Peanut Salad/Appetizer image

Steps:

  • 1. Combine all ingredients and chill before serving.
  • 2. Very similar to recipe served in well known retaurant in Battle Creek, Michigan.

10-14 oz frozen peas, cooked, still slightly firm, cool
1/2 pt sour cream
1 can(s) (small) spanish peanuts (about 1 1/2 - 2 cups)
1/2 tsp garlic salt or more to taste
1/2 tsp horseradish or more to taste
1/2 tsp lemon juice
1/2 Tbsp mayonnaise

PEA AND PEANUT SALAD

I'm posting this for my friend Baby Kato. I was telling her about it and she requested the recipe. It's one of my real favorites and you won't believe how good it is until you taste it!

Provided by Annacia

Categories     Fruit

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 5



Pea and Peanut Salad image

Steps:

  • Mix the first 3 ingredients together and chill 1-2 hours.
  • Under cook the peas (I just run hot water over them to defrost).
  • Drain well and chill peas until cold.
  • WHEN READY TO SERVE:.
  • Mix the peas and peanuts (you should have an equal volume of both).
  • Stir the dressing in and serve at once (Do NOT mix in the dressing early).

3/4 cup low-fat mayonnaise
2 tablespoons minced green onions
1 tablespoon lemon juice
10 ounces frozen peas
10 ounces Spanish peanuts

PEA 'N' PEANUT SALAD

Even people who don't like peas love this crunchy recipe, including my own children. I love the fact that it's so easy and makes a refreshing alternative to more traditional salads. A friend gave me the recipe years ago and I've been making it ever since. -Laurinda Nelson, Phoenix, Arizona

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 4 servings.

Number Of Ingredients 7



Pea 'n' Peanut Salad image

Steps:

  • In a large bowl, combine the first five ingredients. In a small bowl, mix mayonnaise and salad dressing; stir into salad. Refrigerate, covered, until serving.

Nutrition Facts : Calories 579 calories, Fat 48g fat (7g saturated fat), Cholesterol 22mg cholesterol, Sodium 957mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 7g fiber), Protein 17g protein.

2-1/2 cups frozen peas (about 10 ounces), thawed
1 cup dry roasted peanuts
1 cup chopped celery
6 bacon strips, cooked and crumbled
1/4 cup chopped red onion
1/2 cup mayonnaise
1/4 cup prepared zesty Italian salad dressing

PEA AND PEANUT SALAD

Make and share this Pea and Peanut Salad recipe from Food.com.

Provided by dshea

Categories     < 15 Mins

Time 15m

Yield 10 serving(s)

Number Of Ingredients 7



Pea and Peanut Salad image

Steps:

  • In a large bowl combine peas, peanuts, pepper, bacon and onion.
  • Whisk together Miracle Whip and Zesty Italian dressing.
  • Pour dressing over salad and toss gently to coat.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 250.7, Fat 17.8, SaturatedFat 3, Cholesterol 6.6, Sodium 451.5, Carbohydrate 16.4, Fiber 4.7, Sugar 6.2, Protein 9.2

20 ounces frozen peas (thawed)
1 cup dry roasted peanuts
3/4 cup diced bell pepper (I prefer yellow or red for the color)
6 slices bacon, cooked and crumbled
1/2 cup chopped red onion
1/2 cup Miracle Whip
1/4 cup zesty Italian salad dressing

BEST EVER PEAS AND PEANUTS

Make and share this Best Ever Peas and Peanuts recipe from Food.com.

Provided by michEgan

Categories     < 15 Mins

Time 5m

Yield 10 serving(s)

Number Of Ingredients 7



Best Ever Peas and Peanuts image

Steps:

  • In a bowl combine all ingredients.
  • mix well.
  • Chill several hours before eating.

1 lb frozen peas, thawed
1/3 cup sour cream
1/3 cup mayonnaise
1/2 teaspoon lemon juice
1/4 teaspoon garlic powder
1 lb Spanish peanut
salt and pepper

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