Peach Berry Sparkling Wine Cocktail Recipes
CALIFORNIA WHITE PEACH AND SPARKLING WINE COCKTAIL (AKA BELLINI)
Steps:
- Combine the sugar, 1/2 cup water, vanilla bean and seeds in a small saucepan. Bring to a boil and cook until the sugar is melted. Remove the vanilla bean, transfer to a bowl, cover and refrigerate until cold, about 1 hour.
- Combine the vanilla sugar syrup and chopped peaches in food processor and process until smooth. Put some of the puree into the bottom of 4 Champagne flutes, or a pitcher. Top with cold sparkling wine and garnish with sliced peaches and mint sprigs.
PEACH-BERRY SPARKLING WINE COCKTAIL
Enjoy summer year-round with the Peach-Berry Sparkling Wine Cocktail. Strawberries and Peach Mango flavor make the perfect sparkling wine cocktail.
Provided by My Food and Family
Categories Home
Time 5m
Yield 8 servings, about 1 cup each
Number Of Ingredients 6
Steps:
- Use back of spoon to crush lemon, mint and 1/2 cup strawberries in 2-qt. glass or plastic pitcher.
- Add drink mix and club soda; stir until mix is completely dissolved.
- Stir in Prosecco and remaining strawberries.
Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 4 g, Fiber 0.7688 g, Sugar 2 g, Protein 0 g
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