Peanut Crescents Recipes
PEANUT CRESCENTS
Make and share this Peanut Crescents recipe from Food.com.
Provided by Courtly
Categories Dessert
Time 40m
Yield 3 dozen
Number Of Ingredients 7
Steps:
- In small bowl, cream butter and sugar. Beat in water and vanilla. Gradually add flour. Stir in peanuts. Cover and refrigerate for 1 hour or until easy to handle.
- Shape rounded tablespoonfuls of dough into 2 1/2 inch crescents. Place 2 inches apart on ungreased baking sheets. Bake at 350 for 15-18 minutes or until set (do not brown). Roll warm cookies in confectioners sugar; cool completely on wire racks. Roll cooled cookies again in confectioners sugar.
Nutrition Facts : Calories 1156.9, Fat 81, SaturatedFat 41.6, Cholesterol 162.7, Sodium 745, Carbohydrate 94.1, Fiber 5.3, Sugar 24.2, Protein 18.2
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