Peanuty Apple Toast Recipes

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PEANUTY APPLE TOAST

An excellent quick breakfast sandwich I created. The blend of gooey peanut butter and sweet apple is irrestistible with the satisfying crunch of toast.

Provided by LUv 2 BaKE

Categories     Breakfast

Time 9m

Yield 1 serving(s)

Number Of Ingredients 4



Peanuty Apple Toast image

Steps:

  • Slice the apple into slices; you can either core the apple with a corer first or cut out the core when you get to it; peel if you feel necessary.
  • Put your bread into the toaster.
  • Once toasted spread peanut butter on the bread, add the apple to form one layer, and then sprinkle the apple with cinnamon.
  • Place the other slice on top and enjoy immediately!

Nutrition Facts : Calories 256.4, Fat 10, SaturatedFat 2.1, Sodium 338.2, Carbohydrate 32.6, Fiber 5.9, Sugar 9.3, Protein 11.4

2 slices whole wheat bread, toasted (or your favourite bread)
1 -2 tablespoon peanut butter (natural works well)
1/4-1/2 medium apple, sliced 1/4-1/2-inch thick (the amount depends on the size of your bread)
1 dash cinnamon

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