PEPPERMINT PATTY FONDUE
I realize that a two-ingredient recipe is almost too simple to post, but this was so darn good and such a hit at a party, that I just had to post. Please do not omit the last important step - it makes this recipe a winner!
Provided by KeyWee
Categories Dessert
Time 10m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Coarsely chop candies.
- Place candies in a medium saucepan and add milk.
- Warm over low heat until candies are melted, stirring frequently.
- Keep warm for dipping.
- Important: Serve with OzMartha's Butter Cookies#37986- this combination is to die for!
Nutrition Facts : Calories 39, Fat 2.2, SaturatedFat 1.4, Cholesterol 8.5, Sodium 29.9, Carbohydrate 2.8, Protein 2
CHOCOLATE CAKE & PEPPERMINT FONDUE
Very simple recipe I collected. I have never made it, but it is so simple and sounds like a cozy treat!
Provided by OceanIvy
Categories Dessert
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine the cream and sugar in saucepan; heat gently until almost boiling.
- Blend cornflour smoothly with 1 tablespoon water; add to cream and continue to heat.
- Stir constantly, until thickened.
- Add peppermint extract, then pour into a fondue pot.
- Chop cake into cubes; dip into fondue.
Nutrition Facts : Calories 423.2, Fat 29.1, SaturatedFat 18.1, Cholesterol 99, Sodium 60.8, Carbohydrate 38.3, Fiber 0.3, Sugar 29.6, Protein 4.3
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