Persian Dainties Recipes
PERSIAN DAINTIES
Pure natural ingredients and sOOoooo good. No baking. I usually include them in my Christmas goodie boxes. Don't make them too big they are very rich.
Provided by Bergy
Categories Dessert
Time 20m
Yield 3 dozen approximately depending what size you make t
Number Of Ingredients 6
Steps:
- Put all the ingredients through a food chopper (or food processor, but don't puree the ingredients) If the ingredients are a bit stiff moisten them with a bit of honey.
- Mix well and form into little balls.
- Store in fridge and bring to room temp to serve.
Nutrition Facts : Calories 598.6, Fat 24, SaturatedFat 3.2, Sodium 312.5, Carbohydrate 98.4, Fiber 12.3, Sugar 68.3, Protein 11.1
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