Pimento Cream Cheese Appetizer Spread Recipes

PIMIENTO AND CHEESE SPREAD

This pimiento and cheese spread is a spicy, modern version of my mother's delicious recipe. Serve it stuffed in celery or spread on crackers or a sandwich. -Elizabeth Hester, Elizabethtown, North Carolina

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2-3/4 cups.

Number Of Ingredients 9

Pimiento and Cheese Spread image

Steps:

Shred cheese; transfer to a large bowl. Add cream cheese, Worcestershire sauce, vinegar, pepper, garlic powder and cayenne; beat on low speed until blended. Drain pimientos, reserving 2 tablespoons juice. Stir in pimientos and reserved juice. Serve with crackers and vegetables.

Nutrition Facts : Calories 90 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 150mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.

Ingredients

12 ounces sharp white cheddar cheese
8 ounces reduced-fat cream cheese, softened
2 teaspoons Worcestershire sauce
2 teaspoons white vinegar
1/4 teaspoon white pepper
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1 jar (4 ounces) diced pimientos, undrained
Assorted crackers and vegetables

PIMENTO-CREAM CHEESE APPETIZER SPREAD

Cream cheese and cheddar give this appetizer a smooth appeal. But wait until they taste the spicy kick from the chopped jalapeno peppers!

Provided by My Food and Family

Categories Regional & Cultural Recipes

Time 10m

Yield 16 servings 2 Tbsp. each

Number Of Ingredients 5

Pimento-Cream Cheese Appetizer Spread image

Steps:

Mix ingredients until blended.

Nutrition Facts : Calories 80, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Shredded Sharp Cheddar Cheese
1 jar (4 oz.) pimentos, well drained
3 green onions, chopped
2 Tbsp. finely chopped seeded jalapeño peppers

SPICY PIMENTO CHEESE SPREAD

Pimento cheese spread definitely qualifies as comfort food. Mine is an update with ingredients like good sharp Cheddar, pickled jalapeños, and Sriracha. This recipe is inspired by the pimento cheese from a Brooklyn cheese shop that I love called Stinky (what a great name!).

Provided by Ina Garten Bio & Top Recipes

Time 10m

Yield 8 servings

Number Of Ingredients 12

Spicy Pimento Cheese Spread image

Steps:

In a large bowl, combine the cream cheese, mayonnaise, onion, garlic, celery seed, and 1/2 teaspoon salt with a wooden spoon. Add the jalapeños, scallions, red peppers, Cheddar, and Sriracha and combine well. Taste for seasonings and serve with crackers, corn chips, and/or crudités.

Ingredients

8 ounces cream cheese, at room temperature
3/4 cup good mayonnaise, such as Hellmann's
1 1/2 teaspoons granulated onion (not onion powder)
2 large garlic cloves, grated (see Cook's Note)
1 teaspoon whole celery seed
Kosher salt
3/4 cup canned pickled jalapeño peppers, drained and chopped
1/2 cup chopped scallions, white and green parts (3 to 4 scallions)
1/2 cup chopped roasted red peppers, drained (4 ounces)
4 cups grated sharp white Cheddar, such as 2-year aged Grafton (10 ounces)
1 tablespoon Sriracha
Ritz crackers, corn chips, and/or crudités, for serving

CREAMY PIMENTO CHEESE

This is the best pimento cheese you will ever have! Its creamy texture makes it excellent for sandwiches or for eating on crackers. Serve at room temperature.

Provided by KANDRSMOM

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 1h15m

Yield 10

Number Of Ingredients 5

Creamy Pimento Cheese image

Steps:

Beat the cream cheese at medium speed with an electric mixer until creamy; add Cheddar cheese and continue beating until light and fluffy. Beat in mayonnaise and garlic powder; stir in pimento. Cover and chill for at least 1 hour.

Nutrition Facts : Calories 221.4 calories, Carbohydrate 2.3 g, Cholesterol 51.3 mg, Fat 20.8 g, Fiber 0.2 g, Protein 7.5 g, SaturatedFat 9.8 g, Sodium 253 mg, Sugar 0.5 g

Ingredients

1 (8 ounce) package cream cheese, softened
2 cups shredded extra-sharp Cheddar cheese
⅓ cup mayonnaise
1 pinch garlic powder
1 (4 ounce) jar diced pimentos, drained

SOUTHERN PIMIENTO CHEESE SPREAD

A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery. It is also smeared between two slices of white bread for sandwiches and as a topping for hamburgers and hot dogs. -Eileen Balmer, South Bend, Indiana.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 4

Southern Pimiento Cheese Spread image

Steps:

Combine cheese, pimientos and mayonnaise. Refrigerate for at least 1 hour. Serve with crackers.

Nutrition Facts : Calories 116 calories, Fat 11g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 144mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

Ingredients

1-1/2 cups shredded cheddar cheese
1 jar (4 ounces) diced pimientos, drained and finely chopped
1/3 cup mayonnaise
Assorted crackers

PIMIENTO-CHEESE SPREAD APPETIZERS

In 15 minutes, you can make a satisfying spread showcasing pimiento-stuffed olives and two kinds of cheese.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 15m

Yield 16

Number Of Ingredients 6

Pimiento-Cheese Spread Appetizers image

Steps:

Reserve 16 whole olives for garnish. Chop remaining olives; place in medium bowl. Add Cheddar cheese, mayonnaise, cream cheese and red pepper; beat with electric mixer on medium speed until well blended.
Spread about 2 tablespoons cheese mixture on 8 of the bread slices. Top with remaining bread slices. Cut each sandwich diagonally in half.
Garnish each appetizer with 1 whole olive secured with a toothpick or decorative pick.

Nutrition Facts : Calories 130, Carbohydrate 9 g, Cholesterol 15 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 3 1/2 g, ServingSize 1 Appetizer, Sodium 290 mg, Sugar 0 g, TransFat 0 g

Ingredients

2/3 cup small whole pimiento-stuffed green olives (from 10-oz jar)
1 cup shredded Cheddar cheese (4 oz)
1/4 cup mayonnaise or salad dressing
1 package (3 oz) cream cheese, softened
Dash ground red pepper (cayenne)
16 slices cocktail rye bread

PIMENTO CREAM CHEESE SPREAD

A strange sounding combo, but great on wheat or rye crackers. Ideal to a party table. A hand me down recipe from family.

Provided by Iron Bloomers

Categories Spreads

Time 15m

Yield 1 cup, 15 serving(s)

Number Of Ingredients 4

Pimento Cream Cheese Spread image

Steps:

Let cream cheese soften slightly.
Cream with the milk till smooth.
Drain pimentos and add with nuts to cream cheese.
Mix well; add tiny bit more milk if necessary to make a spreadable consistency.
Serve with rye bread (party rounds), wheat crackers, Triscuit, or Melba toast.
Store in fridge.

Ingredients

1 (2 ounce) jar diced pimentos
1 (8 ounce) package cream cheese or 1 (8 ounce) package low-fat cream cheese
1/2 cup chopped walnuts
1 tablespoon milk

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Place half of the shredded cheese in a food processor. Add the cream cheese, mayonnaise, peppers, and salt. Process until combined and smooth.
Transfer the mixture to a bowl, add the rest of the shredded cheese, and stir to combine. Cover the bowl and chill the pimento cheese for at least an hour or so to allow the flavors to develop.

Pimento Cream Cheese Appetizer Spread Recipes

PIMIENTO AND CHEESE SPREAD

This pimiento and cheese spread is a spicy, modern version of my mother's delicious recipe. Serve it stuffed in celery or spread on crackers or a sandwich. -Elizabeth Hester, Elizabethtown, North Carolina

PIMENTO-CREAM CHEESE APPETIZER SPREAD

Cream cheese and cheddar give this appetizer a smooth appeal. But wait until they taste the spicy kick from the chopped jalapeno peppers!

SPICY PIMENTO CHEESE SPREAD

Pimento cheese spread definitely qualifies as comfort food. Mine is an update with ingredients like good sharp Cheddar, pickled jalapeños, and Sriracha. This recipe is inspired by the pimento cheese from a Brooklyn cheese shop that I love called Stinky (what a great name!).

CREAMY PIMENTO CHEESE

This is the best pimento cheese you will ever have! Its creamy texture makes it excellent for sandwiches or for eating on crackers. Serve at room temperature.

SOUTHERN PIMIENTO CHEESE SPREAD

A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery. It is also smeared between two slices of white bread for sandwiches and as a topping for hamburgers and hot dogs. -Eileen Balmer, South Bend, Indiana.

PIMIENTO-CHEESE SPREAD APPETIZERS

In 15 minutes, you can make a satisfying spread showcasing pimiento-stuffed olives and two kinds of cheese.

PIMENTO CREAM CHEESE SPREAD

A strange sounding combo, but great on wheat or rye crackers. Ideal to a party table. A hand me down recipe from family.

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