Pineapple And Cream Cheese Ball Recipes
PINEAPPLE CHEESE BALL
Pineapple lends a fruity tang to this fun and tasty appetizer. Instead of one large cheese ball, you could make two smaller ones...one to serve before a meal and one to take to a party. -Anne Halfhill, Sunbury, Ohio
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 cheese ball (3 cups).
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese, pineapple, green pepper, onion and seasoned salt until blended. Cover and refrigerate for 30 minutes. Shape into a ball (mixture will be soft); coat in walnuts. Cover and refrigerate overnight. Serve with crackers and vegetables.
Nutrition Facts : Calories 87 calories, Fat 8g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 155mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
PINEAPPLE CHEESE BALL
My mother-in-law gave me this recipe. It is my favorite cheese ball and I like it best on buttery round crackers.
Provided by Tish Gidney
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h15m
Yield 16
Number Of Ingredients 6
Steps:
- In a medium mixing bowl, combine cream cheese, celery, bell pepper, onion, and crushed pineapple. Divide the mixture in half and form two balls out of the mixture. Roll each ball in the pecans. Chill until ready to serve.
Nutrition Facts : Calories 168 calories, Carbohydrate 7.6 g, Cholesterol 30.8 mg, Fat 14.7 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 6.6 g, Sodium 89.4 mg, Sugar 5.6 g
PINEAPPLE PECAN CHEESE BALL
This cheese ball will keep for several days in the refrigerator. It's delicious! I've found it's especially popular at a party or get-together.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3-1/3 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese until smooth. Stir in the pineapple, green pepper, onions, seasonings and 1/2 cup pecans. Place on a sheet of plastic wrap; shape into a ball. Refrigerate overnight. , Just before serving, roll cheese ball in remaining pecans. Serve with crackers.
Nutrition Facts : Calories 98 calories, Fat 9g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 99mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
PINEAPPLE CREAM CHEESE BALL
This is quite sweet, so for those who have a sweet tooth, is right up your alley. I enjoy this with fruit as well as with crackers.
Provided by Kathey Jo Hickey-Van Otten
Categories Spreads
Time 15m
Number Of Ingredients 4
Steps:
- 1. Open packages of cream cheese and place in bowl. Start draining the pineapple right away and get as much of the juice separated from the fruit as you can.
- 2. Mix the powdered sugar into the cream cheese, using your hand which should be gloved. A mixer will work too, but you would need to clean off the paddle. The hand works really good on these cheese balls.
- 3. Add the chopped up nuts and mix it very good with hand. Assuming the pineapple has been drained from the juice, add it last and mix thoroughly a few minutes.
- 4. Form into a nice round ball, and roll in crushed up nuts...Refrigerate to firm up and serve with crackers of any type, or cut up fruit and spread the cheese on it. Very good...a crowd pleaser for sure.
PINEAPPLE CREAM CHEESE BALL
Make and share this Pineapple Cream Cheese Ball recipe from Food.com.
Provided by DiAnna2
Categories Spreads
Time 10m
Yield 1 ball
Number Of Ingredients 6
Steps:
- Combine all ingredients, savings some pecans to roll cheese ball in.
- Pack mixture into a bowl or mold; chill until firm.
- Remove and roll in pecans to coat exterior.
- Serve with crackers.
PINEAPPLE CHEESE BALL
I received this recipe from a friend at work. Love this recipe because it is delicious and works up in a few minutes. Just the right touch of sweet vs. savory. Cook time is actually refrigerator time.
Provided by Jellyqueen
Categories Spreads
Time 12h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients, using only 1 cup of the pecans listed and form into a ball.
- Reserve 2nd cup of pecans for topping.
- Refrigerate overnight.
- Before serving, roll cheese ball in reserved cup of pecans.
- Serve with crackers of choice.
Nutrition Facts : Calories 401.5, Fat 39.1, SaturatedFat 12.7, Cholesterol 62.5, Sodium 182.8, Carbohydrate 11, Fiber 3, Sugar 7.2, Protein 6
PINEAPPLE CREAM CHEESE BALL
Here is a wonderful Cheese ball recipe my family has come to love -- this is usually served as an appetizer at our Holiday meals!
Provided by KimmieOH
Categories Spreads
Time 20m
Yield 1 Medium Cheeseball
Number Of Ingredients 5
Steps:
- Mix cream cheese, onion, pineapple and cheddar cheese form into a ball; refrigerate until cheese is firm spread the hot pepper jelly over the cheese ball.
- Serve with crackers.
Nutrition Facts : Calories 1911, Fat 96.8, SaturatedFat 55.8, Cholesterol 309.2, Sodium 1175.5, Carbohydrate 247.6, Fiber 6, Sugar 186.8, Protein 29.8
SWEET PINEAPPLE CREAM CHEESE BALL
Make and share this Sweet Pineapple Cream Cheese Ball recipe from Food.com.
Provided by DoryJean54
Categories < 4 Hours
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Drain pineapple pushing out as much juice as possible.
- Spread pineapple on paper towels to dry.
- Mix softened cream cheese and sugar.
- Add pineapple.
- Mix throughly.
- Ref. for 1 hour.
- Form into ball.
- Roll in pecans.
- Serve with crackers.
Nutrition Facts : Calories 261.9, Fat 19.8, SaturatedFat 8.9, Cholesterol 41.6, Sodium 112.5, Carbohydrate 19.6, Fiber 1.2, Sugar 17.1, Protein 3.9
PINEAPPLE CREAM CHEESE SPREAD
For a satisfying snack, try this spread. With only two ingredients, it couldn't be easier. I use this on crackers and celery sticks. It has a refreshing pineapple taste.-Rita Addicks, Weimar, Texas
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/8 cups.
Number Of Ingredients 2
Steps:
- In a bowl, combine cream cheese and pineapple. Chill.
Nutrition Facts :
SWEET & SAVORY PINEAPPLE CHEESE BALL
One of my favorite dishes in childhood was my mom's pineapple and green pepper cheese ball. Now I make it, and it's always a hit. -Susan Harrison, Laurel, Maryland
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cheese balls (2 cups each).
Number Of Ingredients 7
Steps:
- In a large bowl, beat cream cheese until smooth. Stir in pineapple, 1-1/2 cups pecans, green pepper, onion and seasoned salt. Shape into two balls. Wrap in plastic; refrigerate at least 30 minutes., Place remaining pecans in a small shallow bowl; roll cheese balls in pecans to coat evenly. Serve with crackers.
Nutrition Facts :
More about "pineapple and cream cheese ball recipes"
BEST PINEAPPLE CHEESE BALL RECIPE - HOW TO MAKE …
From delish.com
3.7/5 (3)Email [email protected]Cuisine AmericanTotal Time 2 hrs 30 mins
- In a large bowl, combine cream cheese, pineapple, green onions, peppers, ½ cup pecans, salt, and black pepper.
PINEAPPLE CREAM CHEESE NUT BALL - | WELCOME TO …
From prairiefarms.com
BEST EVER PINEAPPLE CHEESE BALL | THE RECIPE CRITIC
From therecipecritic.com
10 BEST CREAM CHEESE PINEAPPLE CHEESE BALL RECIPES
From yummly.com
MAHI-MAHI BURRITO RECIPE | FOOD NETWORK
From foodnetwork.com
Author 10th Avenue BurritoSteps 4Difficulty Easy
PINEAPPLE CHEESE BALL RECIPE - SPLASH OF TASTE - VEGETARIAN RECIPES
From splashoftaste.com
TOP 49 EASY CREAM CHEESE BALL RECIPES
From miamericamovie.afphila.com
PINEAPPLE CHEESE BALL - SIMPLE JOY
From simplejoy.com
ALOHA PINEAPPLE CHEESE BALL RECIPE IS SUPER CUTE AND FUN TO MAKE
From kudoskitchenbyrenee.com
TOP 45 PINEAPPLE CREAM CHEESE SNOWBALL COOKIES RECIPES
From laurent490.dixiesewing.com
PINEAPPLE CHEESE BALL | THE BLOND COOK
From theblondcook.com
TOP 46 PINEAPPLE CHEESE BALL RECIPES
From mlarakewong.jodymaroni.com
TOP 45 PINEAPPLE CHEESE BALL RECIPES
From harimauappupdate.jodymaroni.com
CHINESE PINEAPPLE TARTS
From thespruceeats.com
TOP 42 CREAM CHEESE PINEAPPLE SPREAD RECIPE RECIPES
From alhikmahfm.dixiesewing.com
PINEAPPLE CREAM CHEESE BALL - HALF-SCRATCHED
From halfscratched.com
10 BEST CREAM CHEESE PINEAPPLE CHEESE BALL RECIPES
From yummly.com
You'll also love