Pink Ice Recipes
PINK ICE
Make and share this Pink Ice recipe from Food.com.
Provided by Evans Mommy
Categories Dessert
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Mix cream cheese, sugar, and mayo in large bowl.
- Fold in cranberries, pineapple and chopped pecans.
- Add whipped topping and mix well.
- Pour into mold and freeze.
Nutrition Facts : Calories 209, Fat 11.8, SaturatedFat 4.7, Cholesterol 25, Sodium 86.4, Carbohydrate 25.9, Fiber 1.2, Sugar 24.4, Protein 2
PINK GIN ICED TEA
Blend pink gin with iced tea and you have this unique cocktail, made with spiced rum, elderflower and pink grapefruit. Serve in a jug for a sharing cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 15m
Number Of Ingredients 7
Steps:
- Brew the chamomile tea bag with 500ml boiling water, steep for 2-3 mins or following pack instructions. Remove the bag and leave to cool for 5 mins.
- Pour into a large jug with the pink gin, rum, elderflower cordial and juice. Add ice and stir, then add the thyme sprigs and stir again before serving.
Nutrition Facts : Calories 136 calories, Carbohydrate 13 grams carbohydrates, Sugar 11 grams sugar, Protein 0.1 grams protein
PINK ICE CHRISTMAS CANDY
This candy recipe is so good .Got it from a friend .A EASY CHRISTMAS CANDY.recipe
Provided by shirley terhaar
Categories Candies
Time 15m
Number Of Ingredients 4
Steps:
- 1. Crush the mint.
- 2. melt white chocolate squares in mirowave i min or until just melted [dont over cook]
- 3. Stir in crushed star mints,food coloring and pepermint extract.
- 4. Spread on wax paper let harden,Brake into pieces.
PINK ICE
Make and share this Pink Ice recipe from Food.com.
Provided by chefnini
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Cut lemons into chunks and combine with the sugar, food coloring, and water in a blender half full of ice -- blend at high speed -- add more ice if too slushy -- or water if too thick.
Nutrition Facts : Calories 81.2, Fat 0.5, SaturatedFat 0.1, Sodium 9.6, Carbohydrate 29.9, Fiber 7.6, Sugar 12.6, Protein 1.9
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