SLOW-COOKER SAUSAGE AND APPLES
This recipe belongs to my friend Patty, who made me a wonderful cookbook of her dishes. This is one of her most popular. I often double it for parties. -Tammy Zywicki, Elmira, New York
Provided by Taste of Home
Categories Dinner
Time 3h10m
Yield 24 servings.
Number Of Ingredients 4
Steps:
- Combine all ingredients in a 4- or 5-qt. slow cooker. Cook, covered on low, until heated through, 3-4 hours.
Nutrition Facts : Calories 155 calories, Fat 10g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 254mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 5g protein.
POLISH SAUSAGE AND APPLES (CROCK POT)
This is a yummy, easy meal I make during football season - I put it together before church and by the time we come home for the game it's ready! It has great flavor and is a one-pot meal!
Provided by Rachie P
Categories One Dish Meal
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put half of the sauerkraut in the bottom of crock pot.
- Place apples and sausage on top.
- Add all other ingredients except juice.
- Top with other half of sauerkraut.
- Pour juice over all.
- Cook on high for 3-4 hours or on low, 6-7 hours.
Nutrition Facts : Calories 571.6, Fat 33, SaturatedFat 11.8, Cholesterol 79.4, Sodium 2192.9, Carbohydrate 53.4, Fiber 5.5, Sugar 44.3, Protein 17.4
CROCK POT APPLE AND SAUERKRAUT KIELBASA (LOW FAT)
This is an adopted recipe, and I tried it on a cool, rainy day. It is an inexpensive dinner with lots of flavor. I served it with buttered noodles and steamed green beans.
Provided by Ms B.
Categories Poultry
Time 4h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix everything into crockpot.
- Cook on high for 4-6 hours.
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