French Quarter Cheese Ball Recipes
PARTY CHEESE BALLS
These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. -Shirley Hoerman, Nekoosa, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cheese balls (1-3/4 cups each).
Number Of Ingredients 11
Steps:
- In a large bowl, beat the first 8 ingredients until blended. Cover and refrigerate until easily handled, about 45 minutes. , Shape into 2 balls; roll in parsley and pecans. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving with crackers.
Nutrition Facts : Calories 99 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 188mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
FRENCH QUARTER CHEESE BALL
Make and share this French Quarter Cheese Ball recipe from Food.com.
Provided by JiliBean
Categories Spreads
Time 13m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Mix 1st three ingredients and place on serving dish in shape of a ball.
- For Topping: Mix "topping" ingredients in a saucepan until melted. Pour over ball and refrigerate until ready to serve.
- Serve with crackers.
Nutrition Facts : Calories 217.3, Fat 20.4, SaturatedFat 8.6, Cholesterol 37.2, Sodium 110.4, Carbohydrate 7.8, Fiber 1.1, Sugar 5.9, Protein 2.8
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