Polish Style Sausage N Potatoes Recipes

POLISH MEAT AND POTATOES

This is an old recipe from my grandmother. 'Good Polish-Slovak food!' She would always say. 'Eat more!'

Provided by CHRIS523

Categories World Cuisine Recipes European Eastern European Polish

Time 50m

Yield 4

Number Of Ingredients 9

Polish Meat and Potatoes image

Steps:

Heat oil in a large skillet over medium-high heat. Cook onions and potatoes for 15 minutes, stirring occasionally. Reduce flame to med and stir in bell pepper, onion powder, garlic powder, salt and pepper. Cover, and cook 5 minutes. Stir in kielbasa, cover, and cook for 15 minutes, or until onions are caramelized.

Nutrition Facts : Calories 660.5 calories, Carbohydrate 46.3 g, Cholesterol 74.9 mg, Fat 44.9 g, Fiber 6.2 g, Protein 19.1 g, SaturatedFat 12.7 g, Sodium 1332.7 mg, Sugar 6.2 g

Ingredients

4 potatoes, peeled and cut into 1 inch cubes
1 onion, chopped
2 green bell peppers, cut into 1 inch pieces
½ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon salt
¼ teaspoon black pepper
¼ cup vegetable oil
1 (16 ounce) package kielbasa sausage, cut into 1 inch pieces

POLISH-STYLE SAUSAGE 'N' POTATOES

Victoria Zmarzley-Hahn of Northampton, Pennsylvania shares a bit of her heritage in this hearty layering of sliced potatoes, cabbage, onion, Polish sausage and white sauce. "I love any dish with cabbage and kielbasa," she says.

Provided by Taste of Home

Categories Dinner

Time 1h10m

Yield 4 servings.

Number Of Ingredients 11

Polish-Style Sausage 'N' Potatoes image

Steps:

In a nonstick skillet, brown sausage over medium heat; set aside. For white sauce, melt butter in a saucepan. Stir in flour and seasonings until smooth. Gradually add milk. bring to a boil; cook and stir for 2 minutes or until thickened. Remove from heat., In a 3-qt. baking dish coated with cooking spray, layer a third of the potatoes, cabbage, onion, sausage and white sauce. Repeat layers twice. , Cover and bake at 350° for 1 to 1-1/2 hours or until the vegetables are tender.

Nutrition Facts : Calories 298 calories, Fat 6g fat (3g saturated fat), Cholesterol 46mg cholesterol, Sodium 1249mg sodium, Carbohydrate 41g carbohydrate (0 sugars, Fiber 3g fiber), Protein 20g protein. Diabetic Exchanges

Ingredients

1 package (14 ounces) smoked turkey kielbasa, sliced
1 tablespoon butter
3 tablespoons all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon paprika
2 cups fat-free milk
2 cups sliced potatoes
2 cups shredded cabbage
1 medium onion, chopped

SAUSAGE AND SAUERKRAUT

I created this tasty quick-and-easy sauerkraut and sausage dish so I can throw it together in no time on those extra-busy nights. - Mary Lyon, Spotsylvania, Virginia

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

Sausage and Sauerkraut image

Steps:

In a large skillet, saute the potatoes in oil for 5-6 minutes or until lightly browned. Stir in onion; saute for 3-4 minutes or until tender. Add the sausage, sauerkraut and pepper. Cook, uncovered, over medium heat for 4-5 minutes or until heated through, stirring occasionally.

Nutrition Facts : Calories 567 calories, Fat 38g fat (14g saturated fat), Cholesterol 76mg cholesterol, Sodium 2043mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 6g fiber), Protein 20g protein.

Ingredients

6 medium red potatoes, cubed
2 tablespoons canola oil
1 small onion, halved and sliced
1 pound smoked sausage, cut into 1/4-inch pieces
1 package (16 ounces) sauerkraut, rinsed and well drained
1/4 teaspoon pepper

POLISH POTATOES

Make and share this Polish Potatoes recipe from Food.com.

Provided by Audrey M

Categories Potato

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

Polish Potatoes image

Steps:

Preheat oven to 400 degrees.
Grease a baking dish with nonstick cooking spray and place sliced potatoes in bottom.
Saute chopped onions in butter.
Pour over potatoes.
Beat together eggs, sour cream, and milk.
Mix in salt and pepper.
Pour sour cream mixture over top of potatoes.
In small mixing bowl, mix together bread crumbs and grated Parmesan cheese.
Sprinkle mixture over top of potatoes.
Bake 20 minutes or until top is browned.

Ingredients

3 large potatoes, pared,cooked and sliced
1 chopped onion
1/4 cup margarine
2 eggs
1 cup sour cream
1/4 cup milk
salt and pepper
1/3 cup soft breadcrumbs
1/4 cup grated parmesan cheese

POLISH SAUSAGE AND POTATOES #SP5

Official Contest Entry: Simply Potatoes 5Fix. This recipe was given to me by my Polish in-laws and has become a staple in our house. The ingredients are easy to have on hand (thanks to Simply Potatoes), it is easy and quick to make, and the entire family loves it. The kids scarf it down and my husband fights them off in hopes of having leftovers for lunch the next day. I love it because it is a one dish meal and clean up is a breeze. Adjust dressing and cheese to taste--we like ours "dripping"!

Provided by waughjen

Categories One Dish Meal

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 4

Polish Sausage and Potatoes #SP5 image

Steps:

Heat 1/4 cup Italian dressing in skillet. Cook bag of Simply Potatoes according to package directions with dressing as substitute for oil, approximately 15 minutes.
Slice sausage and add to potatoes. Cook on high heat until both are browned.
Add 1/2 cup Italian dressing (more or less to preference) and cook 2-3 more minutes.
Sprinkle shredded cheddar over top and allow to melt.
Serve and enjoy!

Nutrition Facts : Calories 648.9, Fat 57.5, SaturatedFat 21.4, Cholesterol 119.2, Sodium 1735.5, Carbohydrate 8.3, Sugar 5.7, Protein 24.6

Ingredients

20 ounces Simply Potatoes, Diced potatoes with onions
3/4 cup Italian dressing, divided
1 lb kielbasa or 1 lb other sausage
1 1/2 cups cheddar cheese, shredded

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Polish Style Sausage N Potatoes Recipes

POLISH MEAT AND POTATOES

This is an old recipe from my grandmother. 'Good Polish-Slovak food!' She would always say. 'Eat more!'

POLISH-STYLE SAUSAGE 'N' POTATOES

Victoria Zmarzley-Hahn of Northampton, Pennsylvania shares a bit of her heritage in this hearty layering of sliced potatoes, cabbage, onion, Polish sausage and white sauce. "I love any dish with cabbage and kielbasa," she says.

SAUSAGE AND SAUERKRAUT

I created this tasty quick-and-easy sauerkraut and sausage dish so I can throw it together in no time on those extra-busy nights. - Mary Lyon, Spotsylvania, Virginia

POLISH POTATOES

Make and share this Polish Potatoes recipe from Food.com.

POLISH SAUSAGE AND POTATOES #SP5

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