Popeyes Cajun Rice Recipe Copycat

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POPEYES CAJUN RICE - COPYCAT

This is my all time favorite! Forget about side dish... This is a meal on its own! Everytime I visit a Popeye's I make sure to always get this. Goes great with fried chicken! Feel free to add or take away any ingredients to make it to your liking!

Provided by Chef 009

Categories     Long Grain Rice

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 10



Popeyes Cajun Rice - Copycat image

Steps:

  • In fry pan, stir in ground beef and bell pepper.
  • Cook over medium high heat until beef loses its pink color and bell pepper is soft.
  • Remove excess grease.
  • Turn temperature down to medium or medium low.
  • Add remaining ingredients; stir and cook together until ground beef is completely cooked and liquid is gone.

1 lb lean ground beef
1/2 cup finely diced bell pepper
1/3 cup diced green onion
1/2 teaspoon garlic powder
1/2 teaspoon dried celery flakes
1 teaspoon creole seasoning
1/4 teaspoon ground red pepper
4 cups long grain rice, cooked and drained
1/4-1/3 cup water
1/4 teaspoon black pepper

POPEYE'S CAJUN RICE - COPYCAT

Popeye's is a Louisiana-based fried chicken restaurant chain. This recipe is from America's Most Wanted Recipes - Copycat Versions of Everyone's Best-Loved Food. For a serious bayou experience, add more Cajun seasoning and red pepper flakes.

Provided by mailbelle

Categories     Long Grain Rice

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 10



Popeye's Cajun Rice - Copycat image

Steps:

  • In a skillet, combine the ground beef and green pepper and cook over medium-high heat until the beef loses its pink color and the pepper is soft.
  • Pour off the excess fat and reduce the heat to medium-low.
  • Add the remaining ingredients, then stir and cook together until the ground beef is completely cooked and the liquid is absorbed, 25 to 35 minutes.

1 lb lean ground beef
1/2 cup finely diced green bell pepper
1/3 cup diced green onion
1/2 teaspoon garlic powder
1/2 teaspoon dried celery flakes
1 teaspoon cajun seasoning
1/4 teaspoon red pepper flakes
4 cups cooked long-grain rice
1/4-1/3 cup water
1/4 teaspoon black pepper

POPEYES CAJUN GRAVY

A lip-smacking taste sensation from a popular fast food chain posted from an online source in response to a recipe request.

Provided by Molly53

Categories     Sauces

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9



Popeyes Cajun Gravy image

Steps:

  • First, make the roux by cooking the oil and flour for 10 to 15 minutes over low heat, making sure that the mixture browns but does not burn.
  • Add remaining ingredients, and bring to a boil.
  • Cook for 10 minutes or until the mixture thickens.

Nutrition Facts : Calories 120.6, Fat 6.4, SaturatedFat 1, Cholesterol 1.1, Sodium 833.4, Carbohydrate 9.5, Fiber 0.3, Sugar 0.4, Protein 6

1 1/2 tablespoons vegetable oil
1 1/2 tablespoons all-purpose flour
1/8 teaspoon white pepper
1/8 teaspoon cayenne pepper (optional)
1/8 teaspoon paprika
1/4 teaspoon salt
1 (14 ounce) can condensed chicken broth
1 3/4 cups water, mixed well with
4 1/2 tablespoons all-purpose flour

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