EASY PRETZEL SPREAD WITH CHEESE DIP
Provided by Food Network
Time 20m
Yield 8 to 12 servings
Number Of Ingredients 5
Steps:
- Prepare the pretzels according to package instructions. Stack vertically on a vertical paper towel holder to create a pretzel tower.
- Place the cheese, vegetable stock and mustard in a microwave-safe bowl and cover with plastic wrap or a microwave-safe plate. Microwave on medium power until the cheese is melted, 1 to 2 minutes. Whisk until the dip comes together as a smooth sauce.
- Serve warm with the pretzel tower, sliced apples, seedless green grapes and extra mustard for dipping.
PRETZEL BREAD BOWL WITH CHEESE DIP
Our town is known as Pretzel City-even our local sports teams are known as The Pretzels. I came up with this recipe for an annual local recipe contest. People couldn't believe that this delicious bread had pretzels in the mix! For variety, try using different flavors of pretzels. -Andrea Johnson, Freeport, Illinois
Provided by Taste of Home
Categories Appetizers
Time 1h
Yield 16 servings.
Number Of Ingredients 21
Steps:
- Mix pretzels, dressing mix, yeast, sugar, baking soda and 1 cup flour. In a small saucepan, heat water, milk and butter to 120°-130°. Add to dry ingredients; beat on low speed until moistened. Add cheese; beat on medium 3 minutes. Stir in enough remaining flour to form a stiff dough., Turn dough onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Cover with plastic and let rest 10 minutes., Grease a baking sheet; sprinkle with cornmeal. Shape dough into a round loaf; place on prepared pan. Cover and let rise in a warm place until doubled, about 1 hour., Whisk egg white with water; brush over top of loaf. If desired, sprinkle with salt. Preheat oven to 375°. Bake until golden brown and bread sounds hollow when tapped, 30-35 minutes. Cool on pan 5 minutes. Remove to a wire rack to cool completely., For dip, mix sour cream, pepper jack cheese and dressing mix. Refrigerate until serving., To serve, cut one fourth off top of bread loaf. Hollow out bottom of loaf, leaving a 1/2-in.-thick shell. Cut removed bread into cubes. Fill bowl with dip. If desired, top with peppers and additional cheese. Serve dip with bread cubes and vegetables.
Nutrition Facts :
PRETZEL BITES WITH QUICK CHEDDAR DIP
Although Americans chow down on plenty of crisp pretzels, there's something irresistible about the soft variety that makes them just as addictive, if not more so, than the crunchy version. When formed into bite-size nuggets, not only do they pop easily into your mouth, but they are also small enough to eliminate the temptation to double-dip in the Cheddar sauce. You can also offer up a bowl of mustard, or divide your Cheddar dip into three bowls, flavoring one with mustard and the other with caraway seeds. You may suspect that the large amount of baking soda to cook the pretzels is a typo; it's not. Believe us, it's the secret to the chestnut-brown color they develop during baking. Without it, the pretzels would look anemic. Editor's Note: This recipe is part of Gourmet's Modern Menu for A Father's Day Feast. Menu also includes Grilled Rib Pork Chops with Sweet and Tangy Peach Relish and The Ultimate Brownie Sundae.
Provided by Elizabeth Green
Categories Bread Cheese Bake Super Bowl Vegetarian Kid-Friendly Father's Day Cheddar Poker/Game Night Party Gourmet snack snack week Small Plates
Yield Makes 8 dozen pretzel bites
Number Of Ingredients 15
Steps:
- Make Pretzel Dough:
- Stir together warm water and yeast in a large bowl and let stand until a creamy beige foam develops on the surface, about 10 minutes. (If mixture doesn't foam, start over with new yeast.)
- Meanwhile, in a smaller bowl, stir together flour, salt, and light brown sugar.
- Add flour mixture and butter to yeast mixture, and stir together first with a wooden spoon and then with your hands, until it forms a dough. On a lightly floured surface, knead dough until it is smooth and elastic, 8 to 10 minutes, dusting with more flour as needed if dough sticks to work surface.
- Transfer dough to a lightly oiled large bowl and turn over to coat with oil. Cover with a kitchen towel (not terry cloth) and let rise in a draft-free place at room temperature until doubled, 2 to 3 hours.
- Alternatively, after kneading, let dough rest at room temperature for 15 minutes, then transfer to oiled bowl as above, and let rise in the refrigerator overnight (12 hours or up to 2 days).
- Punch down dough and divide into quarters. Form each quarter into 4 balls. Roll each ball into a 12-inch-long rope. Cut each rope into six (2-inch) pieces, and transfer to wax paper-lined rimmed baking sheets.
- Bake Pretzels:
- Heat oven to 450°F with racks in upper and lower third. Well oil 2 large baking sheets (about 17- by 12- inches).
- In a 4- to 5-quart saucepan, bring water and baking soda to a boil (mixture will be foamy at first, but foam will dissipate). Add 12 pretzel bites and cook 30 seconds (they will rise to the surface almost immediately), then transfer with a slotted spoon to baking sheets. Quickly sprinkle pretzel bites lightly on both sides with pretzel salt before they dry (so salt sticks). Repeat with remaining pretzel bites, returning water to a boil between batches.
- Bake pretzel bites in oven, switching sheets between racks and rotating sheets halfway through baking, until deep chestnut brown, 8 to 10 minutes (watch closely toward end of baking; bites brown quickly in last few minutes). Immediately transfer pretzel bites to wire racks to cool.
- Make Cheddar Dip:
- Purée cheese with 6 tablespoons wine or water in a food processor fitted with knife blade, stopping and scraping down sides with a spatula occasionally, until mixture is creamy and smooth, about 2 minutes. Thin to desired consistency with additional wine or water, adding it 1 tablespoon at a time. Serve immediately, or chill, covered, and return to room temperature before serving.
More about "pretzel bread bowl with cheese dip recipes"
HOMEMADE SOFT PRETZELS - HOUSE OF NASH EATS
Web Sep 1, 2018 Soft Pretzels. In the bowl of a stand mixer, combine the warm water, sugar and yeast, and let it proof for 5 minutes until foaming. Add the flour and salt and mix with a dough hook to combine, then …
From houseofnasheats.com
From houseofnasheats.com
HOMEMADE HARD PRETZEL RODS RECIPE | GIRL VERSUS DOUGH
Web Add baked soda* and 1/4 cup brown sugar; stir to dissolve. Carefully drop a few dough rods into simmering bath. Poach 15 seconds, then remove with a slotted spoon or tongs and return to lined baking sheet. Repeat with …
From girlversusdough.com
From girlversusdough.com
PRETZEL CHEESE DIP (5 INGREDIENTS) - I HEART NAPTIME
Web Jan 31, 2023 Watch it carefully. Remove from heat and stir in the cheese until smooth. The sauce will continue to thicken as it cools. Stir in salt and pepper. Add amount of hot sauce you prefer. If the sauce gets too thick, …
From iheartnaptime.net
From iheartnaptime.net
BEER CHEESE DIP PRETZEL BOWLS - EASY PARTY APPETIZER
Web Feb 4, 2018 Take the pan off of the heat and whisk in 2 tablespoons of the milk until smooth. Then whisk in 2 more tablespoons. Add 1/4 cup of the milk and whisk that until smooth followed by the final 1/4 cup of milk. Stir …
From livinglocurto.com
From livinglocurto.com
PRETZEL BREAD BOWLS RECIPE - THE SPRUCE EATS
Web Feb 19, 2023 Add the brown sugar, butter, and yeast to the warm water in the bowl of the stand mixer. Allow the yeast to soften in the mixture for 3 minutes or so. Leah Maroney. Add the flour to the yeast and water …
From thespruceeats.com
From thespruceeats.com
CREAMY BEER CHEESE DIP (TEAR APART BREAD BOWL)
Web Dec 6, 2022 Make the beer cheese dip. In a medium bowl, stir cream cheese until smooth. Add the grated cheddar cheese and 1 cup of the grated mozzarella, stir to combine. Add the garlic powder, beer and hot …
From taketwotapas.com
From taketwotapas.com
SKILLET PRETZEL BREAD WITH CHEESE DIP | RED STAR® YEAST
Web Make egg wash: In a small bowl, whisk together egg yolk and water. Brush dough with egg wash. Using a lame or a small sharp knife, score an “X” on top of each pretzel. Sprinkle with sea salt (if using). Spread Cheese Dip …
From redstaryeast.com
From redstaryeast.com
PERFECTLY CHEWY SOFT PRETZELS WITH CHEESE DIP - CLOUDY …
Web Oct 5, 2018 Rise the pretzels, uncovered, at room temperature for 30 minutes, then transfer to the fridge for a further 10 minutes. Preheat the oven to 475˚f / 245˚c. In a large, shallow pan (I used a frying pan / …
From cloudykitchen.com
From cloudykitchen.com
EASY HOMEMADE SOFT PRETZEL BITES WITH CHEESE DIP
Web Feb 15, 2023 Pretzel Bites. Dissolve the yeast in the lukewarm water. Whisk well until combined, about 1 minute. To a mixing bowl add the butter, brown sugar, salt, and yeast mixture. Stir until combined. Slowly add in 3 …
From platingsandpairings.com
From platingsandpairings.com
HOW TO MAKE PRETZEL BREAD BOWLS - SEEDED AT THE TABLE
From seededatthetable.com
4.6/5 (14)Total Time 1 hr 50 minsCategory Bread, SoupPublished Mar 4, 2020
PRETZEL DIP | RECIPES APPETIZERS AND SNACKS, RECIPES, BEST APPETIZER ...
Web With bacon, cheddar cheese, and cream cheese mixed in, this Pretzel Dip recipe is a perfect one to make for an appetizer to share with a crowd and I bet there won't be any …
From pinterest.com
From pinterest.com
PRETZEL RING WITH CREAM CHEESE MUSTARD DIP - EMILYFABULOUS
Web Jan 12, 2021 Place the cream cheese, Monterey jack cheese, heavy cream, and salt into a large mixing bowl. Mix everything on the lowest speed of your hand mixer or by hand …
From emilyfabulous.com
From emilyfabulous.com
HOMEMADE PRETZEL BREAD BOWLS - A BEAUTIFUL MESS
Web Feb 14, 2023 2 tablespoons melted butter. 2 tablespoons coarse grain sea salt. In the bowl of your stand mixer, combine the 3 tablespoons butter, 2 cups hot water and 1 …
From abeautifulmess.com
From abeautifulmess.com
WARM PRETZEL CHEESE DIP RECIPE | ALL THINGS MAMMA
Web Jan 24, 2023 Pour in the milk: Slowly pour in the milk while whisking constantly. Turn the heat to low and cook until the milk has thickened slightly, scraping the bottom frequently …
From allthingsmamma.com
From allthingsmamma.com
HOMEMADE SOFT PRETZELS - THE COOKIE ROOKIE®
Web May 19, 2023 For the Pretzels. Mix the yeast and lukewarm water in a small bowl until the yeast is dissolved. Set aside for 5 minutes to bloom. 1½ cups water, 2¼ teaspoons …
From thecookierookie.com
From thecookierookie.com
PRETZELS WITH CHEESE DIP RECIPE - MAGNOLIA
Web Directions. In a small bowl, dissolve the yeast and 1 teaspoon of the sugar in the warm water. Set aside until the sugar and yeast are dissolved, about 10 minutes. In a stand …
From magnolia.com
From magnolia.com
PRETZEL CHEESE DIP - BAKING WITH MOM
Web Feb 22, 2022 Instructions. Place all ingredients into a small crock pot. Set crock pot on low and cook for 1 ½ hours or until cheese is melted, stirring every ½ hour. Or cook on high …
From bakingwithmom.com
From bakingwithmom.com
17 BEST PRETZEL DIP RECIPES - INSANELY GOOD
Web Jan 3, 2023 The spicy kick from sriracha adds heat and bright, peppery notes that go so well with salty and delicious pretzels. Go to Recipe. 5. Strawberry Pretzel Salad Dip. …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
COOKIE DOUGH DIP - LIVE WELL BAKE OFTEN
Web May 17, 2023 Instructions. To heat-treat the flour: Preheat the oven to 350°F (180°C). Line a large baking sheet with parchment paper. Spread the flour evenly on the baking …
From livewellbakeoften.com
From livewellbakeoften.com
HOMEMADE SOFT PRETZELS WITH CHEESE DIP - BUTTER WITH A …
Web Feb 27, 2023 Remove from heat and slowly stir in the cheese. Stir until smooth, add salt and pepper. Preheat the oven to 450°F. Line 2 baking sheets with parchment paper. Set …
From butterwithasideofbread.com
From butterwithasideofbread.com
PRETZEL BREAD BOWL WITH CHEESE DIP RECIPE: HOW TO MAKE …
Web Our town is known as Pretzel City—even our local sports teams are known as The Pretzels. I came up with this recipe for an annual local recipe contest. People couldn’t believe …
From stage.tasteofhome.com
From stage.tasteofhome.com
13 RECIPES TO MAKE IN A BREAD BOWL - TASTE OF HOME
PRETZEL DIP | RECIPES APPETIZERS AND SNACKS, RECIPES, BEST APPETIZER ...
Web Jan 25, 2022 - This one bowl Pretzel Dip recipe with cream cheese, bacon and cheddar cheese is a crowd pleaser and very quick to prepare! Pinterest. Today. ... Pepperoni …
From pinterest.com
From pinterest.com
PRETZEL CHEESE DIP (EASY 4-INGREDIENT RECIPE!) - PLATINGS
Web Dec 3, 2022 Add flour and whisk until lightly browned, 2-3 minutes. Add the warm milk to the flour butter mixture in a slow, steady stream, whisking constantly. Cook until the …
From platingsandpairings.com
From platingsandpairings.com
HOW TO MAKE MOLLY'S STRAWBERRY RHUBARB PRETZEL SALAD | PRETZEL, …
Web 2 hours ago pretzel, recipe, Molly Yeh, salad | 1 views, 36 likes, 4 loves, 0 comments, 14 shares, Facebook Watch Videos from Food Network: Strawberry and rhubarb...
From facebook.com
From facebook.com
BAKED BACON CHEESE DIP IN A BREAD BOWL - ERHARDTS EAT
Web Sep 14, 2021 Scoop dip into bread bowl, then place on a cookie sheet. Bake at 375 degrees for 35-40 minutes. You can sprinkle over additional cheese the last 15 minutes …
From erhardtseat.com
From erhardtseat.com
You'll also love